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Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei CBS 114044 (ECONASE (®) XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy)
Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the ECONASE (®) XT, an enzyme based on endo‐1,4‐β‐xylanase produced by a genetically modified strain of Trichoderma reesei CBS...
Autores principales: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7901290/ https://www.ncbi.nlm.nih.gov/pubmed/33664845 http://dx.doi.org/10.2903/j.efsa.2021.6458 |
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author | Bampidis, Vasileios Azimonti, Giovanna Bastos, Maria de Lourdes Christensen, Henrik Dusemund, Birgit Durjava, Mojca Fašmon Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Marcon, Francesca Mayo, Baltasar Pechová, Alena Petkova, Mariana Ramos, Fernando Sanz, Yolanda Villa, Roberto Edoardo Woutersen, Ruud Cocconcelli, Pier Sandro Glandorf, Boet Debora Herman, Lieve Maradona, Miguel Prieto Saarela, Maria Anguita, Montserrat Brozzi, Rosella Galobart, Jaume Gregoretti, Lucilla Innocenti, Matteo L López‐Gálvez, Gloria Vettori, Maria Vittoria Revez, Joana |
author_facet | Bampidis, Vasileios Azimonti, Giovanna Bastos, Maria de Lourdes Christensen, Henrik Dusemund, Birgit Durjava, Mojca Fašmon Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Marcon, Francesca Mayo, Baltasar Pechová, Alena Petkova, Mariana Ramos, Fernando Sanz, Yolanda Villa, Roberto Edoardo Woutersen, Ruud Cocconcelli, Pier Sandro Glandorf, Boet Debora Herman, Lieve Maradona, Miguel Prieto Saarela, Maria Anguita, Montserrat Brozzi, Rosella Galobart, Jaume Gregoretti, Lucilla Innocenti, Matteo L López‐Gálvez, Gloria Vettori, Maria Vittoria Revez, Joana |
collection | PubMed |
description | Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the ECONASE (®) XT, an enzyme based on endo‐1,4‐β‐xylanase produced by a genetically modified strain of Trichoderma reesei CBS 114044. The additive is currently authorised for use in chickens for fattening, chickens reared for laying, laying hens, turkeys for fattening, turkeys reared for breeding, minor poultry species, piglets (weaned) and pigs for fattening. ECONASE (®) XT is currently authorised in two forms, a solid and a liquid form with activities of 4,000,000 and 400,000 BXU/g, respectively. In a previous opinion, the FEEDAP Panel could not exclude the potential presence of recombinant DNA derived from the production organism in recent batches of the additive. The applicant has submitted data to support the absence of recombinant DNA derived from the production organism in recent product batches. The FEEDAP Panel confirms that the data provided support the absence of recombinant DNA of Trichoderma reesei CBS 114044 in the additive and thus, no safety concern was identified. |
format | Online Article Text |
id | pubmed-7901290 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-79012902021-03-03 Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei CBS 114044 (ECONASE (®) XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy) Bampidis, Vasileios Azimonti, Giovanna Bastos, Maria de Lourdes Christensen, Henrik Dusemund, Birgit Durjava, Mojca Fašmon Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Marcon, Francesca Mayo, Baltasar Pechová, Alena Petkova, Mariana Ramos, Fernando Sanz, Yolanda Villa, Roberto Edoardo Woutersen, Ruud Cocconcelli, Pier Sandro Glandorf, Boet Debora Herman, Lieve Maradona, Miguel Prieto Saarela, Maria Anguita, Montserrat Brozzi, Rosella Galobart, Jaume Gregoretti, Lucilla Innocenti, Matteo L López‐Gálvez, Gloria Vettori, Maria Vittoria Revez, Joana EFSA J Scientific Opinion Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the ECONASE (®) XT, an enzyme based on endo‐1,4‐β‐xylanase produced by a genetically modified strain of Trichoderma reesei CBS 114044. The additive is currently authorised for use in chickens for fattening, chickens reared for laying, laying hens, turkeys for fattening, turkeys reared for breeding, minor poultry species, piglets (weaned) and pigs for fattening. ECONASE (®) XT is currently authorised in two forms, a solid and a liquid form with activities of 4,000,000 and 400,000 BXU/g, respectively. In a previous opinion, the FEEDAP Panel could not exclude the potential presence of recombinant DNA derived from the production organism in recent batches of the additive. The applicant has submitted data to support the absence of recombinant DNA derived from the production organism in recent product batches. The FEEDAP Panel confirms that the data provided support the absence of recombinant DNA of Trichoderma reesei CBS 114044 in the additive and thus, no safety concern was identified. John Wiley and Sons Inc. 2021-02-23 /pmc/articles/PMC7901290/ /pubmed/33664845 http://dx.doi.org/10.2903/j.efsa.2021.6458 Text en © 2021 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. |
spellingShingle | Scientific Opinion Bampidis, Vasileios Azimonti, Giovanna Bastos, Maria de Lourdes Christensen, Henrik Dusemund, Birgit Durjava, Mojca Fašmon Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Marcon, Francesca Mayo, Baltasar Pechová, Alena Petkova, Mariana Ramos, Fernando Sanz, Yolanda Villa, Roberto Edoardo Woutersen, Ruud Cocconcelli, Pier Sandro Glandorf, Boet Debora Herman, Lieve Maradona, Miguel Prieto Saarela, Maria Anguita, Montserrat Brozzi, Rosella Galobart, Jaume Gregoretti, Lucilla Innocenti, Matteo L López‐Gálvez, Gloria Vettori, Maria Vittoria Revez, Joana Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei CBS 114044 (ECONASE (®) XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy) |
title | Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei
CBS 114044 (ECONASE
(®)
XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy) |
title_full | Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei
CBS 114044 (ECONASE
(®)
XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy) |
title_fullStr | Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei
CBS 114044 (ECONASE
(®)
XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy) |
title_full_unstemmed | Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei
CBS 114044 (ECONASE
(®)
XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy) |
title_short | Assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by Trichoderma reesei
CBS 114044 (ECONASE
(®)
XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy) |
title_sort | assessment of the feed additive consisting of endo‐1,4‐β‐xylanase produced by trichoderma reesei
cbs 114044 (econase
(®)
xt) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (roal oy) |
topic | Scientific Opinion |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7901290/ https://www.ncbi.nlm.nih.gov/pubmed/33664845 http://dx.doi.org/10.2903/j.efsa.2021.6458 |
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assessmentofthefeedadditiveconsistingofendo14bxylanaseproducedbytrichodermareeseicbs114044econasextforpigletsweanedchickensrearedforlayingchickensforfatteningturkeysforfatteningandturkeysrearedforbreedingfortherenewalofitsauthorisationroaloy |