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Defining the wheat microbiome: Towards microbiome-facilitated crop production

Wheat is one of the world’s most important crops, but its production relies heavily on agrochemical inputs which can be harmful to the environment when used excessively. It is well known that a multitude of microbes interact with eukaryotic organisms, including plants, and the sum of microbes and th...

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Detalles Bibliográficos
Autores principales: Kavamura, Vanessa N., Mendes, Rodrigo, Bargaz, Adnane, Mauchline, Tim H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Research Network of Computational and Structural Biotechnology 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7902804/
https://www.ncbi.nlm.nih.gov/pubmed/33680361
http://dx.doi.org/10.1016/j.csbj.2021.01.045