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Trends in Vitamin C Consumption in the United States: 1999–2018

Low intakes of fruits and vegetables have resulted in suboptimal intakes of several micronutrients, including vitamin C. This cross-sectional study used data from 84,902 children/adults (≥1 y) who completed a 24-h dietary recall as part of the United States National Health and Nutrition Examination...

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Detalles Bibliográficos
Autores principales:	Brauchla, Mary, Dekker, Mark J., Rehm, Colin D.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7911690/ https://www.ncbi.nlm.nih.gov/pubmed/33525516 http://dx.doi.org/10.3390/nu13020420

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