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Energy Conservation in the Acetogenic Bacterium Clostridium aceticum

In times of global warming caused by the extensive use of fossil fuels, the need to capture gaseous carbon compounds is growing bigger. Several groups of microorganisms can fix the greenhouse gas CO(2). Out of these, acetogenic bacteria are role models in their ability to reduce CO(2) with hydrogen...

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Autores principales: Wiechmann, Anja, Müller, Volker
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7911925/
https://www.ncbi.nlm.nih.gov/pubmed/33513854
http://dx.doi.org/10.3390/microorganisms9020258
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author Wiechmann, Anja
Müller, Volker
author_facet Wiechmann, Anja
Müller, Volker
author_sort Wiechmann, Anja
collection PubMed
description In times of global warming caused by the extensive use of fossil fuels, the need to capture gaseous carbon compounds is growing bigger. Several groups of microorganisms can fix the greenhouse gas CO(2). Out of these, acetogenic bacteria are role models in their ability to reduce CO(2) with hydrogen to acetate, which makes acetogens prime candidates for genetic modification towards biotechnological production of value-added compounds from CO(2), such as biofuels. However, growth of acetogens on gaseous substrates is strongly energy-limited, and successful metabolic engineering requires a detailed knowledge of the bioenergetics. In 1939, Clostridium aceticum was the first acetogen to be described. A recent genomic study revealed that this organism contains cytochromes and therefore may use a proton gradient in its respiratory chain. We have followed up these studies and will present data that C. aceticum does not use a H(+) but a Na(+) gradient for ATP synthesis, established by a Na(+)-Rnf. Experimental data and in silico analyses enabled us to propose the biochemistry and bioenergetics of acetogenesis from H(2) + CO(2) in C. aceticum.
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spelling pubmed-79119252021-02-28 Energy Conservation in the Acetogenic Bacterium Clostridium aceticum Wiechmann, Anja Müller, Volker Microorganisms Article In times of global warming caused by the extensive use of fossil fuels, the need to capture gaseous carbon compounds is growing bigger. Several groups of microorganisms can fix the greenhouse gas CO(2). Out of these, acetogenic bacteria are role models in their ability to reduce CO(2) with hydrogen to acetate, which makes acetogens prime candidates for genetic modification towards biotechnological production of value-added compounds from CO(2), such as biofuels. However, growth of acetogens on gaseous substrates is strongly energy-limited, and successful metabolic engineering requires a detailed knowledge of the bioenergetics. In 1939, Clostridium aceticum was the first acetogen to be described. A recent genomic study revealed that this organism contains cytochromes and therefore may use a proton gradient in its respiratory chain. We have followed up these studies and will present data that C. aceticum does not use a H(+) but a Na(+) gradient for ATP synthesis, established by a Na(+)-Rnf. Experimental data and in silico analyses enabled us to propose the biochemistry and bioenergetics of acetogenesis from H(2) + CO(2) in C. aceticum. MDPI 2021-01-27 /pmc/articles/PMC7911925/ /pubmed/33513854 http://dx.doi.org/10.3390/microorganisms9020258 Text en © 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Wiechmann, Anja
Müller, Volker
Energy Conservation in the Acetogenic Bacterium Clostridium aceticum
title Energy Conservation in the Acetogenic Bacterium Clostridium aceticum
title_full Energy Conservation in the Acetogenic Bacterium Clostridium aceticum
title_fullStr Energy Conservation in the Acetogenic Bacterium Clostridium aceticum
title_full_unstemmed Energy Conservation in the Acetogenic Bacterium Clostridium aceticum
title_short Energy Conservation in the Acetogenic Bacterium Clostridium aceticum
title_sort energy conservation in the acetogenic bacterium clostridium aceticum
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7911925/
https://www.ncbi.nlm.nih.gov/pubmed/33513854
http://dx.doi.org/10.3390/microorganisms9020258
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