Cargando…

Effect of Rice Grain (Oryza sativa L.) Enrichment with Selenium on Foliar Leaf Gas Exchanges and Accumulation of Nutrients

An agronomic itinerary for Se biofortification of two rice cultivars (Ariete and Ceres) through foliar fertilization with sodium selenate and sodium selenite with different concentrations (25, 50, 75 and 100 g Se.ha(−1)), was implemented in experimental fields. The selenium toxicity threshold was no...

Descripción completa

Detalles Bibliográficos
Autores principales:	Marques, Ana Coelho, Lidon, Fernando C., Coelho, Ana Rita F., Pessoa, Cláudia Campos, Luís, Inês Carmo, Campos, Paula Scotti, Simões, Manuela, Almeida, Ana Sofia, Pessoa, Maria F., Galhano, Carlos, Guerra, Mauro, Leitão, Roberta G., Legoinha, Paulo, Ramalho, José C., Semedo, José N., Rodrigues, Ana Paula, Marques, Paula, Silva, Cátia, Ribeiro-Barros, Ana, Silva, Maria José, Silva, Maria Manuela, Oliveira, Karliana, Ferreira, David, Pais, Isabel P., Reboredo, Fernando H.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7913717/ https://www.ncbi.nlm.nih.gov/pubmed/33546440 http://dx.doi.org/10.3390/plants10020288

Ejemplares similares

Assessment of Physicochemical Parameters in Two Winegrapes Varieties after Foliar Application of ZnSO(4) and ZnO
por: Daccak, Diana, et al.
Publicado: (2023)

Foliar Spraying of Solanum tuberosum L. with CaCl(2) and Ca(NO(3))(2): Interactions with Nutrients Accumulation in Tubers
por: Coelho, Ana Rita F., et al.
Publicado: (2022)

Enrichment of Grapes with Zinc-Efficiency of Foliar Fertilization with ZnSO(4) and ZnO and Implications on Winemaking
por: Daccak, Diana, et al.
Publicado: (2022)

Can Foliar Pulverization with CaCl(2) and Ca(NO(3))(2) Trigger Ca Enrichment in Solanum tuberosum L. Tubers?
por: Coelho, Ana Rita F., et al.
Publicado: (2021)

Zinc Enrichment in Two Contrasting Genotypes of Triticum aestivum L. Grains: Interactions between Edaphic Conditions and Foliar Fertilizers
por: Luís, Inês Carmo, et al.
Publicado: (2021)

Quantification and Tissue Localization of Selenium in Rice (Oryza sativa L., Poaceae) Grains: A Perspective of Agronomic Biofortification
por: Marques, Ana Coelho, et al.
Publicado: (2020)

Elemental Composition and Implications on Brown Rice Flour Biofortified with Selenium
por: Marques, Ana Coelho, et al.
Publicado: (2023)

Magnesium Accumulation in Two Contrasting Varieties of Lycopersicum esculentum L. Fruits: Interaction with Calcium at Tissue Level and Implications on Quality
por: Pessoa, Cláudia Campos, et al.
Publicado: (2022)

Zinc Biofortification in Vitis vinifera: Implications for Quality and Wine Production
por: Daccak, Diana, et al.
Publicado: (2022)

Stress cross-response of the antioxidative system promoted by superimposed drought and cold conditions in Coffea spp.
por: Ramalho, José C., et al.
Publicado: (2018)

Grain Composition and Quality in Portuguese Triticum aestivum Germplasm Subjected to Heat Stress after Anthesis
por: Scotti-Campos, Paula, et al.
Publicado: (2022)

The Tolerance of Eucalyptus globulus to Soil Contamination with Arsenic
por: Reboredo, Fernando Henrique, et al.
Publicado: (2021)

Phenotypic Diversity of Seminal Root Traits in Bread Wheat Germplasm from Different Origins
por: P. Pais, Isabel, et al.
Publicado: (2022)

Elemental Composition of Algae-Based Supplements by Energy Dispersive X-ray Fluorescence
por: Reboredo, Fernando H., et al.
Publicado: (2021)

Are Portuguese Cowpea Genotypes Adapted to Drought? Phenological Development and Grain Quality Evaluation
por: Moreira, Rita, et al.
Publicado: (2023)

Wheat Crop under Waterlogging: Potential Soil and Plant Effects
por: Pais, Isabel P., et al.
Publicado: (2022)

Can Elevated Air [CO(2)] Conditions Mitigate the Predicted Warming Impact on the Quality of Coffee Bean?
por: Ramalho, José C., et al.
Publicado: (2018)

Cowpea Physiological Responses to Terminal Drought—Comparison between Four Landraces and a Commercial Variety
por: Nunes, Cátia, et al.
Publicado: (2022)

Sustained Photosynthetic Performance of Coffea spp. under Long-Term Enhanced [CO(2)]
por: Ramalho, José C., et al.
Publicado: (2013)

Protective Response Mechanisms to Heat Stress in Interaction with High [CO(2)] Conditions in Coffea spp.
por: Martins, Madlles Q., et al.
Publicado: (2016)

Protective Responses at the Biochemical and Molecular Level Differ between a Coffea arabica L. Hybrid and Its Parental Genotypes to Supra-Optimal Temperatures and Elevated Air [CO(2)]
por: Vinci, Gabriella, et al.
Publicado: (2022)

Resilient and Sensitive Key Points of the Photosynthetic Machinery of Coffea spp. to the Single and Superimposed Exposure to Severe Drought and Heat Stresses
por: Dubberstein, Danielly, et al.
Publicado: (2020)

Elemental Composition of Commercial Herbal Tea Plants and Respective Infusions
por: Fernandes, Jaime, et al.
Publicado: (2022)

Food Colour Additives: A Synoptical Overview on Their Chemical Properties, Applications in Food Products, and Health Side Effects
por: Silva, Maria Manuela, et al.
Publicado: (2022)

Will Casuarina glauca Stress Resilience Be Maintained in the Face of Climate Change?
por: Jorge, Tiago F., et al.
Publicado: (2021)

Elemental composition, total fatty acids, soluble sugar content and essential oils of flowers and leaves of Moringa oleifera cultivated in Southern Portugal
por: Monteiro, Josélia, et al.
Publicado: (2022)

The impact of the COVID-19 pandemic in the Influenza vaccination coverage of healthcare workers in a portuguese general hospital: a 9-year study comparison
por: Mendes Pereira, Miguel António, et al.
Publicado: (2022)

Rice Biofortification With Zinc and Selenium: A Transcriptomic Approach to Understand Mineral Accumulation in Flag Leaves
por: Roda, Faustino Adriano, et al.
Publicado: (2020)

Promoting Reminiscences with Virtual Reality Headsets: A Pilot Study with People with Dementia
por: Coelho, Tiago, et al.
Publicado: (2020)

Effect of Different Cavity Disinfectants on Adhesion to Dentin of Permanent Teeth
por: Coelho, Ana, et al.
Publicado: (2022)

Foliar Application of Calcium and Growth Regulators Modulate Sweet Cherry (Prunus avium L.) Tree Performance
por: Correia, Sofia, et al.
Publicado: (2020)

The Influence of Irrigation during the Finishing and Polishing of Composite Resin Restorations—A Systematic Review of In Vitro Studies
por: Silva, João Paulo, et al.
Publicado: (2021)

Promoting Foundation Reading Skills With At-Risk Students
por: Sucena, Ana, et al.
Publicado: (2021)

THERAPEUTIC APPROACH AND ITS RELATIONSHIP WITH SOCIAL AND ECONOMIC CHARACTERISTICS OF USERS OF CENTERS FOR PSYCHOSOCIAL CARE FOR CHILDREN AND ADOLESCENTS
por: Gondim, Ana Paula Soares, et al.
Publicado: (2017)

Development of a Functional Dark Chocolate with Baobab Pulp
por: Monteiro, Sara, et al.
Publicado: (2023)

Effect of Cavity Disinfectants on Adhesion to Primary Teeth—A Systematic Review
por: Coelho, Ana, et al.
Publicado: (2021)

Neonicotinoid contamination in wildflowers collected from citrus orchards in a northwestern Mediterranean Region (Spain) after tree foliar treatments
por: García-Valcárcel, Ana Isabel, et al.
Publicado: (2022)

A Transcriptomic Approach to Understanding the Combined Impacts of Supra-Optimal Temperatures and CO(2) Revealed Different Responses in the Polyploid Coffea arabica and Its Diploid Progenitor C. canephora
por: Marques, Isabel, et al.
Publicado: (2021)

Urinary Levels of IL-1β and GDNF in Preterm Neonates as Potential Biomarkers of Motor Development: A Prospective Study
por: Magalhães, Rafael Coelho, et al.
Publicado: (2017)

Lipid Nanoparticles Containing Mixtures of Antioxidants to Improve Skin Care and Cancer Prevention
por: Gonçalves, Catarina, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_5gkqnbnhbchhm28ktqap1lj1ft