Preliminary Study on Disinfectant Susceptibility/Resistance Profiles of Bacteria Isolated from Slaughtered Village Free-Range Chickens in Nairobi, Kenya

Disinfectants are regularly used for cleansing poultry slaughterhouses to control microorganisms. However, the microorganisms such as bacteria are developing resistance to disinfectant(s) and complicate control of bacterial infections. The aim of this study was, therefore, to determine disinfectant...

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Detalles Bibliográficos
Autores principales: Acsa, Igizeneza, Lilly Caroline, Bebora, Philip Njeru, Nyaga, Lucy Wanjiru, Njagi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7914105/
https://www.ncbi.nlm.nih.gov/pubmed/33688349
http://dx.doi.org/10.1155/2021/8877675

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7914105/
https://www.ncbi.nlm.nih.gov/pubmed/33688349
http://dx.doi.org/10.1155/2021/8877675

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