Cargando…
Split Enzyme-Based Biosensors for Structural Characterization of Soluble and Insoluble β-Glucans
β-Glucan is widely distributed in various plants and microorganisms and is composed of β-1,3-linked d-glucose units. It may have a branched short or long side chain of glucose units with β-1,6- or β-1,4-linkage. Numerous studies have investigated different β-glucans and revealed their bioactivities....
Autores principales: | Yamanaka, Daisuke, Kurita, Suzuka, Hanayama, Yuka, Adachi, Yoshiyuki |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915705/ https://www.ncbi.nlm.nih.gov/pubmed/33557290 http://dx.doi.org/10.3390/ijms22041576 |
Ejemplares similares
-
Soluble and insoluble α-glucan synthesis in yeast by enzyme suites derived exclusively from maize endosperm
por: Boehlein, Susan K, et al.
Publicado: (2023) -
Spent Brewer’s Yeast as a Source of Insoluble β-Glucans
por: Avramia, Ionut, et al.
Publicado: (2021) -
N-Terminal (1→3)-β-d-Glucan Recognition Proteins from Insects Recognize the Difference in Ultra-Structures of (1→3)-β-d-Glucan
por: Adachi, Yoshiyuki, et al.
Publicado: (2019) -
Development of a Highly Sensitive β-Glucan Detection System Using Scanning Single-Molecule Counting Method
por: Adachi, Yoshiyuki, et al.
Publicado: (2021) -
Leukocyte activation by (1→3)-β-D glucans
por: Adachi, Yoshiyuki, et al.
Publicado: (1997)