High β-Glucan Barley Supplementation Improves Glucose Tolerance by Increasing GLP-1 Secretion in Diet-Induced Obesity Mice

The aim of this study was to investigate the underlying mechanism for the improvement of glucose tolerance following intake of high β-glucan barley (HGB) in terms of intestinal metabolism. C57BL/6J male mice were fed a fatty diet supplemented with HGB corresponding to 5% of dietary fiber for 83 days...

Descripción completa

Detalles Bibliográficos
Autores principales: Suzuki, Sachina, Aoe, Seiichiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915888/
https://www.ncbi.nlm.nih.gov/pubmed/33561965
http://dx.doi.org/10.3390/nu13020527

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915888/
https://www.ncbi.nlm.nih.gov/pubmed/33561965
http://dx.doi.org/10.3390/nu13020527

Ejemplares similares