A Newly Developed Synbiotic Yogurt Prevents Diabetes by Improving the Microbiome–Intestine–Pancreas Axis

The prevalence of type 2 diabetes mellitus (T2D) is increasing worldwide, and there are no long-term preventive strategies to stop this growth. Emerging research shows that perturbations in the gut microbiome significantly contribute to the development of T2D, while microbiome modulators may be bene...

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Detalles Bibliográficos
Autores principales: Miller, Brandi, Mainali, Rabina, Nagpal, Ravinder, Yadav, Hariom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915949/
https://www.ncbi.nlm.nih.gov/pubmed/33562070
http://dx.doi.org/10.3390/ijms22041647

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915949/
https://www.ncbi.nlm.nih.gov/pubmed/33562070
http://dx.doi.org/10.3390/ijms22041647

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