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Fruits and Vegetables in the Management of Underlying Conditions for COVID-19 High-Risk Groups

SARS-CoV-2 or COVID-19 is a novel coronavirus, which is the cause of the current pandemic with 107,411,561 infections and 2,351,195 death worldwide so far. There are multiple symptoms that are linked with the infection of COVID-19 such as coughing, shortness of breath, congestion together with fatig...

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Detalles Bibliográficos
Autores principales:	Moreb, Nora A., Albandary, Ahmed, Jaiswal, Swarna, Jaiswal, Amit K.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7916708/ https://www.ncbi.nlm.nih.gov/pubmed/33578926 http://dx.doi.org/10.3390/foods10020389

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