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Essential Oil-Containing Polysaccharide-Based Edible Films and Coatings for Food Security Applications
The wastage of food products is a major challenge for the food industry. In this regard, the use of edible films and coatings have gained much attention due to their ability to prevent the spoilage of the food products during handling, transport, and storage. This has effectively helped in extending...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7917627/ https://www.ncbi.nlm.nih.gov/pubmed/33672974 http://dx.doi.org/10.3390/polym13040575 |