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Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study

The aim of this study is to evaluate if screen time and parents’ education levels are associated with adherence to a Mediterranean dietary pattern. This cross-sectional study analyzed a representative sample of 3333 children and adolescents (8 to 16 years) included in the Physical Activity, Sedentar...

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Autores principales: Wärnberg, Julia, Pérez-Farinós, Napoleón, Benavente-Marín, Juan Carlos, Gómez, Santiago Felipe, Labayen, Idoia, G. Zapico, Augusto, Gusi, Narcis, Aznar, Susana, Alcaraz, Pedro Emilio, González-Valeiro, Miguel, Serra-Majem, Lluís, Terrados, Nicolás, Tur, Josep A., Segú, Marta, Lassale, Camille, Homs, Clara, Oses, Maddi, González-Gross, Marcela, Sánchez-Gómez, Jesús, Jiménez-Zazo, Fabio, Marín-Cascales, Elena, Sevilla-Sánchez, Marta, Herrera-Ramos, Estefanía, Pulgar, Susana, Bibiloni, María del Mar, Sancho-Moron, Olga, Schröder, Helmut, Barón-López, F. Javier
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7920265/
https://www.ncbi.nlm.nih.gov/pubmed/33669366
http://dx.doi.org/10.3390/jcm10040795
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author Wärnberg, Julia
Pérez-Farinós, Napoleón
Benavente-Marín, Juan Carlos
Gómez, Santiago Felipe
Labayen, Idoia
G. Zapico, Augusto
Gusi, Narcis
Aznar, Susana
Alcaraz, Pedro Emilio
González-Valeiro, Miguel
Serra-Majem, Lluís
Terrados, Nicolás
Tur, Josep A.
Segú, Marta
Lassale, Camille
Homs, Clara
Oses, Maddi
González-Gross, Marcela
Sánchez-Gómez, Jesús
Jiménez-Zazo, Fabio
Marín-Cascales, Elena
Sevilla-Sánchez, Marta
Herrera-Ramos, Estefanía
Pulgar, Susana
Bibiloni, María del Mar
Sancho-Moron, Olga
Schröder, Helmut
Barón-López, F. Javier
author_facet Wärnberg, Julia
Pérez-Farinós, Napoleón
Benavente-Marín, Juan Carlos
Gómez, Santiago Felipe
Labayen, Idoia
G. Zapico, Augusto
Gusi, Narcis
Aznar, Susana
Alcaraz, Pedro Emilio
González-Valeiro, Miguel
Serra-Majem, Lluís
Terrados, Nicolás
Tur, Josep A.
Segú, Marta
Lassale, Camille
Homs, Clara
Oses, Maddi
González-Gross, Marcela
Sánchez-Gómez, Jesús
Jiménez-Zazo, Fabio
Marín-Cascales, Elena
Sevilla-Sánchez, Marta
Herrera-Ramos, Estefanía
Pulgar, Susana
Bibiloni, María del Mar
Sancho-Moron, Olga
Schröder, Helmut
Barón-López, F. Javier
author_sort Wärnberg, Julia
collection PubMed
description The aim of this study is to evaluate if screen time and parents’ education levels are associated with adherence to a Mediterranean dietary pattern. This cross-sectional study analyzed a representative sample of 3333 children and adolescents (8 to 16 years) included in the Physical Activity, Sedentarism, lifestyles and Obesity in Spanish youth (PASOS) study in Spain (which ran from March 2019 to February 2020). Data on screen time (television, computer, video games, and mobile phone) per day, Mediterranean diet adherence, daily moderate or vigorous physical activity, and parents’ education levels were gathered using questionnaires. A descriptive study of the variables according to sex and parents’ education level was performed. Logistic regression models (adjusted by sex and weight status) were fitted to evaluate the independent association between screen time and Kids’ level of adherence to the Mediterranean diet (KIDMED) index, as well as some of its items. A greater amount of screen time was associated with worse adherence to the Mediterranean diet; a lower consumption of fruit, vegetables, fish, legumes, and nuts; and a greater consumption of fast food, sweets, and candies. A lower parents’ education level was associated with worse adherence to the Mediterranean diet. It is necessary to promote the responsible, limited use of screen time, especially in children with parents with a lower education level.
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spelling pubmed-79202652021-03-02 Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study Wärnberg, Julia Pérez-Farinós, Napoleón Benavente-Marín, Juan Carlos Gómez, Santiago Felipe Labayen, Idoia G. Zapico, Augusto Gusi, Narcis Aznar, Susana Alcaraz, Pedro Emilio González-Valeiro, Miguel Serra-Majem, Lluís Terrados, Nicolás Tur, Josep A. Segú, Marta Lassale, Camille Homs, Clara Oses, Maddi González-Gross, Marcela Sánchez-Gómez, Jesús Jiménez-Zazo, Fabio Marín-Cascales, Elena Sevilla-Sánchez, Marta Herrera-Ramos, Estefanía Pulgar, Susana Bibiloni, María del Mar Sancho-Moron, Olga Schröder, Helmut Barón-López, F. Javier J Clin Med Article The aim of this study is to evaluate if screen time and parents’ education levels are associated with adherence to a Mediterranean dietary pattern. This cross-sectional study analyzed a representative sample of 3333 children and adolescents (8 to 16 years) included in the Physical Activity, Sedentarism, lifestyles and Obesity in Spanish youth (PASOS) study in Spain (which ran from March 2019 to February 2020). Data on screen time (television, computer, video games, and mobile phone) per day, Mediterranean diet adherence, daily moderate or vigorous physical activity, and parents’ education levels were gathered using questionnaires. A descriptive study of the variables according to sex and parents’ education level was performed. Logistic regression models (adjusted by sex and weight status) were fitted to evaluate the independent association between screen time and Kids’ level of adherence to the Mediterranean diet (KIDMED) index, as well as some of its items. A greater amount of screen time was associated with worse adherence to the Mediterranean diet; a lower consumption of fruit, vegetables, fish, legumes, and nuts; and a greater consumption of fast food, sweets, and candies. A lower parents’ education level was associated with worse adherence to the Mediterranean diet. It is necessary to promote the responsible, limited use of screen time, especially in children with parents with a lower education level. MDPI 2021-02-16 /pmc/articles/PMC7920265/ /pubmed/33669366 http://dx.doi.org/10.3390/jcm10040795 Text en © 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Wärnberg, Julia
Pérez-Farinós, Napoleón
Benavente-Marín, Juan Carlos
Gómez, Santiago Felipe
Labayen, Idoia
G. Zapico, Augusto
Gusi, Narcis
Aznar, Susana
Alcaraz, Pedro Emilio
González-Valeiro, Miguel
Serra-Majem, Lluís
Terrados, Nicolás
Tur, Josep A.
Segú, Marta
Lassale, Camille
Homs, Clara
Oses, Maddi
González-Gross, Marcela
Sánchez-Gómez, Jesús
Jiménez-Zazo, Fabio
Marín-Cascales, Elena
Sevilla-Sánchez, Marta
Herrera-Ramos, Estefanía
Pulgar, Susana
Bibiloni, María del Mar
Sancho-Moron, Olga
Schröder, Helmut
Barón-López, F. Javier
Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study
title Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study
title_full Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study
title_fullStr Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study
title_full_unstemmed Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study
title_short Screen Time and Parents’ Education Level Are Associated with Poor Adherence to the Mediterranean Diet in Spanish Children and Adolescents: The PASOS Study
title_sort screen time and parents’ education level are associated with poor adherence to the mediterranean diet in spanish children and adolescents: the pasos study
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7920265/
https://www.ncbi.nlm.nih.gov/pubmed/33669366
http://dx.doi.org/10.3390/jcm10040795
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