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Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda
With the increasing climate change impacts and variabilities, water is becoming a limiting factor for rainfed crop production in Uganda. Conservation tillage practices could improve soil and water conservation in croplands. Field experiments were conducted for three consecutive seasons from April 20...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921820/ https://www.ncbi.nlm.nih.gov/pubmed/33718640 http://dx.doi.org/10.1016/j.heliyon.2021.e06308 |
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author | Fatumah, Nakiguli Tilahun, Seifu A. Mohammed, Ssemwanga |
author_facet | Fatumah, Nakiguli Tilahun, Seifu A. Mohammed, Ssemwanga |
author_sort | Fatumah, Nakiguli |
collection | PubMed |
description | With the increasing climate change impacts and variabilities, water is becoming a limiting factor for rainfed crop production in Uganda. Conservation tillage practices could improve soil and water conservation in croplands. Field experiments were conducted for three consecutive seasons from April 2019 to June 2020. The experiments evaluated the effect of soil tillage treatments on soil water storage, water use efficiency, grain yield, and economic benefits of the common beans (Phaseolus vulgaris L.) in two sub-counties of Mukono District, central Uganda. The soil tillage treatments were: no-tillage, stubble-mulching, deep tillage, and conventional tillage. The no-tillage and stubble-mulching improved soil water storage by 46 and 45%, respectively, compared with the conventional tillage in the 0–100 cm soil depth over the 14 months. Soil tillage treatments significantly (p < 0.05) affected the water use efficiency, with water use efficiency values generally higher under no-tillage and stubble-mulching than under deep tillage and conventional tillage treatments. The grain yield was highest under no-tillage and stubble-mulching than deep tillage and conventional tillage treatments, with over 5, 38, and 43% higher grain yield under no-tillage than under stubble-mulching, deep tillage, and conventional tillage treatments, respectively. Although no-tillage and stubble-mulching improved soil water storage and grain yield, seasonal precipitation distribution had a greater influence on the final grain yield, soil water storage, and water use efficiency. The net profit was 3 and 5 times higher under no-tillage than under conventional tillage and deep tillage treatments, respectively. The overall results showed that no-tillage and stubble-mulching were the optimum tillage treatments for increasing soil water storage and common bean yield, enhancing water use efficiency, and improving economic returns in central Uganda. |
format | Online Article Text |
id | pubmed-7921820 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-79218202021-03-12 Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda Fatumah, Nakiguli Tilahun, Seifu A. Mohammed, Ssemwanga Heliyon Research Article With the increasing climate change impacts and variabilities, water is becoming a limiting factor for rainfed crop production in Uganda. Conservation tillage practices could improve soil and water conservation in croplands. Field experiments were conducted for three consecutive seasons from April 2019 to June 2020. The experiments evaluated the effect of soil tillage treatments on soil water storage, water use efficiency, grain yield, and economic benefits of the common beans (Phaseolus vulgaris L.) in two sub-counties of Mukono District, central Uganda. The soil tillage treatments were: no-tillage, stubble-mulching, deep tillage, and conventional tillage. The no-tillage and stubble-mulching improved soil water storage by 46 and 45%, respectively, compared with the conventional tillage in the 0–100 cm soil depth over the 14 months. Soil tillage treatments significantly (p < 0.05) affected the water use efficiency, with water use efficiency values generally higher under no-tillage and stubble-mulching than under deep tillage and conventional tillage treatments. The grain yield was highest under no-tillage and stubble-mulching than deep tillage and conventional tillage treatments, with over 5, 38, and 43% higher grain yield under no-tillage than under stubble-mulching, deep tillage, and conventional tillage treatments, respectively. Although no-tillage and stubble-mulching improved soil water storage and grain yield, seasonal precipitation distribution had a greater influence on the final grain yield, soil water storage, and water use efficiency. The net profit was 3 and 5 times higher under no-tillage than under conventional tillage and deep tillage treatments, respectively. The overall results showed that no-tillage and stubble-mulching were the optimum tillage treatments for increasing soil water storage and common bean yield, enhancing water use efficiency, and improving economic returns in central Uganda. Elsevier 2021-02-27 /pmc/articles/PMC7921820/ /pubmed/33718640 http://dx.doi.org/10.1016/j.heliyon.2021.e06308 Text en © 2021 The Author(s) http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). |
spellingShingle | Research Article Fatumah, Nakiguli Tilahun, Seifu A. Mohammed, Ssemwanga Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda |
title | Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda |
title_full | Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda |
title_fullStr | Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda |
title_full_unstemmed | Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda |
title_short | Water use efficiency, grain yield, and economic benefits of common beans (Phaseolus vulgaris L.) under four soil tillage systems in Mukono District, Uganda |
title_sort | water use efficiency, grain yield, and economic benefits of common beans (phaseolus vulgaris l.) under four soil tillage systems in mukono district, uganda |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921820/ https://www.ncbi.nlm.nih.gov/pubmed/33718640 http://dx.doi.org/10.1016/j.heliyon.2021.e06308 |
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