Carotenoid and Carotenoid Ester Profile and Their Deposition in Plastids in Fruits of New Papaya (Carica papaya L.) Varieties from the Canary Islands

The carotenoid profile of non-saponified and saponified extracts of different tissues (pulp and peel) of fruits of three new papaya varieties, Sweet Mary, Alicia, and Eksotika, was characterized for the first time, and almost all carotenoid compounds were quantified. Carotenoids and carotenoid ester...

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Detalles Bibliográficos
Autores principales: Lara-Abia, Sara, Lobo-Rodrigo, Gloria, Welti-Chanes, Jorge, Cano, M. Pilar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921962/
https://www.ncbi.nlm.nih.gov/pubmed/33671129
http://dx.doi.org/10.3390/foods10020434

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921962/
https://www.ncbi.nlm.nih.gov/pubmed/33671129
http://dx.doi.org/10.3390/foods10020434

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