Characterization of a Yellow Laccase from Botrytis cinerea 241

Typical laccases have four copper atoms, which form three different copper centers, of which the T1 copper is responsible for the blue color of the enzyme and gives it a characteristic absorbance around 610 nm. Several laccases have unusual spectral properties and are referred to as yellow or white...

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Detalles Bibliográficos
Autores principales: Radveikienė, Ingrida, Vidžiūnaitė, Regina, Meškienė, Rita, Meškys, Rolandas, Časaitė, Vida
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7922139/
https://www.ncbi.nlm.nih.gov/pubmed/33671199
http://dx.doi.org/10.3390/jof7020143

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7922139/
https://www.ncbi.nlm.nih.gov/pubmed/33671199
http://dx.doi.org/10.3390/jof7020143

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