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New Insights into the Antioxidant and Anti-Inflammatory Effects of Italian Salvia officinalis Leaf and Flower Extracts in Lipopolysaccharide and Tumor-Mediated Inflammation Models

This work aimed to investigate and compare the in vitro antioxidant and anti-inflammatory effects of Salvia officinalis L. (sage) from Italy, with the aim of raising its current knowledge in this field. Leaves and flowers (S1–S8), harvested in two areas of Southern Italy, were extracted with methano...

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Detalles Bibliográficos
Autores principales:	Brindisi, Matteo, Bouzidi, Chouaha, Frattaruolo, Luca, Loizzo, Monica R., Cappello, Maria Stella, Dugay, Annabelle, Deguin, Brigitte, Lauria, Graziantonio, Cappello, Anna Rita, Tundis, Rosa
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7922507/ https://www.ncbi.nlm.nih.gov/pubmed/33669555 http://dx.doi.org/10.3390/antiox10020311

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