Cargando…
Facilitating Factors and Opportunities for Local Food Purchases in School Meals in Spain
The objective of this study is to explore the facilitating factors and opportunities that can promote the implementation of local food purchase (LFP) in Spanish school meals in the opinions of key informants (IK). A qualitative study was carried out based on in-depth interviews with 14 KI capable of...
Autores principales: | Soares, Panmela, Suárez-Mercader, Sandra, Comino, Iris, Martínez-Milán, María Asunción, Cavalli, Suzi Barletto, Davó-Blanes, María Carmen |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7922870/ https://www.ncbi.nlm.nih.gov/pubmed/33669594 http://dx.doi.org/10.3390/ijerph18042009 |
Ejemplares similares
-
Sustainable and Nutritional Recommendations for the Development of Menus by School Food Services in Spain
por: Martínez-Milán, María Asunción, et al.
Publicado: (2022) -
Implementation of the European School Fruit and Vegetables Scheme in Spain (2009–2017)
por: Soares, Panmela, et al.
Publicado: (2019) -
School Fruit and Vegetables Scheme: Characteristics of Its Implementation in the European Union from 2009/10 to 2016/17
por: Comino, Iris, et al.
Publicado: (2022) -
Government Policy for the Procurement of Food from Local Family Farming in Brazilian Public Institutions
por: Soares, Panmela, et al.
Publicado: (2021) -
Identifying Types of Dating Violence and Protective Factors among Adolescents in Spain: A Qualitative Analysis of Lights4Violence Materials
por: Pérez-Marco, Alfredo, et al.
Publicado: (2020)