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Antiviral Bioactive Compounds of Mushrooms and Their Antiviral Mechanisms: A Review

Mushrooms are used in their natural form as a food supplement and food additive. In addition, several bioactive compounds beneficial for human health have been derived from mushrooms. Among them, polysaccharides, carbohydrate-binding protein, peptides, proteins, enzymes, polyphenols, triterpenes, tr...

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Detalles Bibliográficos
Autores principales: Seo, Dong Joo, Choi, Changsun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7926341/
https://www.ncbi.nlm.nih.gov/pubmed/33672228
http://dx.doi.org/10.3390/v13020350

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