Effects of Glycyrrhiza polysaccharide in diet on growth performance, serum antioxidant capacity, and biochemistry of broilers

In the present study, we analyzed the effects of Glycyrrhiza polysaccharide (GCP) on growth performance, serum antioxidant capacity, and biochemistry of broilers. A total of 600, one-day-old AA broilers randomly divided into 5 treatment groups with 6 replicate pens of 20 birds per cage received diet...

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Detalles Bibliográficos
Autores principales: Zhang, C., Li, C.X., Shao, Q., Chen, W.B., Ma, L., Xu, W.H., Li, Y.X., Huang, S.C., Ma, Y.B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Immunology, Health and Disease
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7936193/
https://www.ncbi.nlm.nih.gov/pubmed/33518321
http://dx.doi.org/10.1016/j.psj.2020.12.025

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7936193/
https://www.ncbi.nlm.nih.gov/pubmed/33518321
http://dx.doi.org/10.1016/j.psj.2020.12.025

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