Cargando…

Psychiatry in Art

Detalles Bibliográficos
Autores principales:	Trapp, Carl E., Trapp, Mary C.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	P.B. Hoeber 1936
Materias:	Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7939861/ https://www.ncbi.nlm.nih.gov/pubmed/33943513

Ejemplares similares

The Future of Training and Practice in Neuromodulation: An Interventional Psychiatry Perspective
por: Trapp, Nicholas T., et al.
Publicado: (2021)

Commentary: On the joys of perceiving: Affect as feedback for perceptual predictions
por: Trapp, Sabrina
Publicado: (2017)

Efficient Amplification in Soai's Asymmetric Autocatalysis by a Transient Stereodynamic Catalyst
por: Trapp, Oliver
Publicado: (2020)

Damit „Working from Home“ nicht zum „Living at Work“ wird
por: Trapp, Andrea
Publicado: (2022)

Education in psychiatry: the art of getting published
por: Skuse, David H.
Publicado: (2022)

The gut hormone glucagon-like peptide-1 produced in brain: is this physiologically relevant?
por: Trapp, Stefan, et al.
Publicado: (2013)

Bayesian decision-making under stress-preserved weighting of prior and likelihood information
por: Trapp, Sabrina, et al.
Publicado: (2020)

Treatment resistance in psychiatry: state of the art and new directions
por: Howes, Oliver D., et al.
Publicado: (2021)

Integrating reaction and analysis: investigation of higher-order reactions by cryogenic trapping
por: Stockinger, Skrollan, et al.
Publicado: (2013)

How Openness Enriches the Environment: Read More
por: Trapp, Stefanie, et al.
Publicado: (2019)

A cool climate perspective on grapevine breeding: climate change and sustainability are driving forces for changing varieties in a traditional market
por: Töpfer, Reinhard, et al.
Publicado: (2022)

The physiological role of the brain GLP-1 system in stress
por: Holt, Marie K., et al.
Publicado: (2016)

App icon similarity and its impact on visual search efficiency on mobile touch devices
por: Trapp, Anna K., et al.
Publicado: (2018)

Beyond State of the Art: Digital psychiatry is coming of age!
por: Riper, H.
Publicado: (2023)

Predicting Affective Information – An Evaluation of Repetition Suppression Effects
por: Trapp, Sabrina, et al.
Publicado: (2016)

Enantioselectivity Induced by Stereoselective Interlocking: A Novel Core Motif for Tropos Ligands
por: Scholtes, Jan Felix, et al.
Publicado: (2019)

Brain GLP‐1 and the regulation of food intake: GLP‐1 action in the brain and its implications for GLP‐1 receptor agonists in obesity treatment
por: Trapp, Stefan, et al.
Publicado: (2021)

Setmelanotide: a promising advancement for pediatric patients with rare forms of genetic obesity
por: Trapp, Christine M., et al.
Publicado: (2023)

What is known about consumer nutrition environments in Australia? A scoping review of the literature
por: Pulker, C. E., et al.
Publicado: (2018)

g$_{I}$-factor measurements on unstable Eu$^{+}$ isotopes in an ion trap
por: Werth, Günther, et al.
Publicado: (1996)

E-I balance emerges naturally from continuous Hebbian learning in autonomous neural networks
por: Trapp, Philip, et al.
Publicado: (2018)

Diseases Involving Myelin
por: Staugaitis, Susan M., et al.
Publicado: (2012)

Stability of double-stranded oligonucleotide DNA with a bulged loop: a microarray study
por: Trapp, Christian, et al.
Publicado: (2011)

Dynamic Exchange of Substituents in a Prebiotic Organocatalyst: Initial Steps towards an Evolutionary System
por: Closs, Anna C., et al.
Publicado: (2021)

Tracking the impact of translational research in psychiatry: state of the art and perspectives
por: Machado-Vieira, Rodrigo
Publicado: (2012)

Mesoscale-convective processes in the atmosphere
por: Trapp, Robert J. (Robert Jeffrey), 1963-
Publicado: (2013)

Axo-Glial Septate Junctions: The Maestro of Nodal Formation and Myelination?
por: Trapp, Bruce D., et al.
Publicado: (2000)

Homologs of Breast Cancer Genes in Plants
por: Trapp, Oliver, et al.
Publicado: (2011)

Correction: Barnard, N., et al. Meat Consumption as a Risk Factor for Type 2 Diabetes. Nutrients 2014, 6, 897-910
por: Barnard, Neal, et al.
Publicado: (2014)

Phytoscreening and phytoextraction of heavy metals at Danish polluted sites using willow and poplar trees
por: Algreen, Mette, et al.
Publicado: (2013)

Correction: Barnard, N., et al. Meat Consumption as a Risk Factor for Type 2 Diabetes. Nutrients 2014, 6, 897–910
por: Barnard, Neal, et al.
Publicado: (2014)

Meat Consumption as a Risk Factor for Type 2 Diabetes
por: Barnard, Neal, et al.
Publicado: (2014)

A unified approach for including non-extractable residues (NER) of chemicals and pesticides in the assessment of persistence
por: Schäffer, Andreas, et al.
Publicado: (2018)

Alignment of Supermarket Own Brand Foods’ Front-of-Pack Nutrition Labelling with Measures of Nutritional Quality: An Australian Perspective
por: Pulker, Claire Elizabeth, et al.
Publicado: (2018)

The Nature and Quality of Australian Supermarkets’ Policies That Can Impact Public Health Nutrition, and Evidence of Their Practical Application: A Cross-Sectional Study
por: Pulker, Claire Elizabeth, et al.
Publicado: (2019)

Open and closed loops: A computational approach to attention and consciousness
por: Trapp, Sabrina, et al.
Publicado: (2012)

Parenting behaviour is highly heritable in male stickleback
por: Bell, Alison M., et al.
Publicado: (2018)

Correction to ‘Parenting behaviour is highly heritable in male stickleback’
por: Bell, Alison M., et al.
Publicado: (2019)

Prebiotic Nucleoside Synthesis: The Selectivity of Simplicity
por: Kruse, Florian M., et al.
Publicado: (2020)

A link between age, affect, and predictions?
por: Trapp, Sabrina, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_llbou9tv0ts3k7ru47m8357n85