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Impact of COVID-19 on vegetable supply chain and food security: Empirical evidence from Bangladesh
In Bangladesh, the COVID-19 pandemic is likely to have substantial effects on the livelihood of people, but smallholder vegetables growers will be even more affected because of the perishability nature of the product. The first case of COVID-19 was confirmed in Bangladesh on 8th March, 2020 and cons...
Autores principales: | Alam, G. M. Monirul, Khatun, Most Nilufa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7949487/ https://www.ncbi.nlm.nih.gov/pubmed/33667256 http://dx.doi.org/10.1371/journal.pone.0248120 |
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