Cargando…

Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe

BACKGROUND: Navy bean is an important legume crop in Zimbabwe. Although its production in Zimbabwe is limited by multiple constraints including biotic, abiotic and socio-economic, there is no documented evidence. Thus, this study aimed at identifying farmers’ production constraints, preferred traits...

Descripción completa

Detalles Bibliográficos
Autores principales: Mutari, Bruce, Sibiya, Julia, Bogweh Nchanji, Eileen, Simango, Kennedy, Gasura, Edmore
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7953599/
https://www.ncbi.nlm.nih.gov/pubmed/33712041
http://dx.doi.org/10.1186/s13002-021-00442-3
_version_ 1783663947544526848
author Mutari, Bruce
Sibiya, Julia
Bogweh Nchanji, Eileen
Simango, Kennedy
Gasura, Edmore
author_facet Mutari, Bruce
Sibiya, Julia
Bogweh Nchanji, Eileen
Simango, Kennedy
Gasura, Edmore
author_sort Mutari, Bruce
collection PubMed
description BACKGROUND: Navy bean is an important legume crop in Zimbabwe. Although its production in Zimbabwe is limited by multiple constraints including biotic, abiotic and socio-economic, there is no documented evidence. Thus, this study aimed at identifying farmers’ production constraints, preferred traits and cultivars of navy bean, and strategies used to mitigate some of these constraints. METHODS: A Participatory Rural Appraisal approach involving transect walks, focus group discussions (FGDs), and formal surveys with semi-structured questionnaires was conducted in four villages of the Lowveld region of Zimbabwe. In each of the four villages, two FGDs (one for men and one for women) were conducted. A total of 176 (75 males and 101 females) navy bean-growing households were interviewed. Data from household interviews and FGDs was analysed using the Statistical Package for Social Scientists computer package. RESULTS: The most important constraints to navy bean production were drought stress (Females—86%, Males—73%), heat stress (Females—58%, Males—55%), power outages (Females—46%, Males—54%), poor soil fertility (Females—32%; Males—33%) and susceptibility to pod shattering (Females—32%, Males—43%). Mitigation strategies included mulching (18%), ridges (12%), reduced acreage (11%), and cultivating to retain more soil moisture (11%) for drought stress, while irrigating at night (32%), and adjusting planting dates (29%) were used to manage heat stress. Farmer-preferred traits included tolerance to drought and heat, early maturing varieties and disease resistance. Marketing constraints included non-payment for produce in hard currency, lack of diversity in terms of off-takers, high inflation, low grain producer price, delayed payment and breach of contract by contractors. CONCLUSION: There will be increased adoption of improved navy bean cultivars if breeding programs address the aforementioned constraints and consider farmer-preferred traits when developing new cultivars. Breeders should work closely with extension officers to ensure that cultivars released are cultivated with appropriate agronomic packages for increased productivity and high adoption.
format Online
Article
Text
id pubmed-7953599
institution National Center for Biotechnology Information
language English
publishDate 2021
publisher BioMed Central
record_format MEDLINE/PubMed
spelling pubmed-79535992021-03-12 Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe Mutari, Bruce Sibiya, Julia Bogweh Nchanji, Eileen Simango, Kennedy Gasura, Edmore J Ethnobiol Ethnomed Research BACKGROUND: Navy bean is an important legume crop in Zimbabwe. Although its production in Zimbabwe is limited by multiple constraints including biotic, abiotic and socio-economic, there is no documented evidence. Thus, this study aimed at identifying farmers’ production constraints, preferred traits and cultivars of navy bean, and strategies used to mitigate some of these constraints. METHODS: A Participatory Rural Appraisal approach involving transect walks, focus group discussions (FGDs), and formal surveys with semi-structured questionnaires was conducted in four villages of the Lowveld region of Zimbabwe. In each of the four villages, two FGDs (one for men and one for women) were conducted. A total of 176 (75 males and 101 females) navy bean-growing households were interviewed. Data from household interviews and FGDs was analysed using the Statistical Package for Social Scientists computer package. RESULTS: The most important constraints to navy bean production were drought stress (Females—86%, Males—73%), heat stress (Females—58%, Males—55%), power outages (Females—46%, Males—54%), poor soil fertility (Females—32%; Males—33%) and susceptibility to pod shattering (Females—32%, Males—43%). Mitigation strategies included mulching (18%), ridges (12%), reduced acreage (11%), and cultivating to retain more soil moisture (11%) for drought stress, while irrigating at night (32%), and adjusting planting dates (29%) were used to manage heat stress. Farmer-preferred traits included tolerance to drought and heat, early maturing varieties and disease resistance. Marketing constraints included non-payment for produce in hard currency, lack of diversity in terms of off-takers, high inflation, low grain producer price, delayed payment and breach of contract by contractors. CONCLUSION: There will be increased adoption of improved navy bean cultivars if breeding programs address the aforementioned constraints and consider farmer-preferred traits when developing new cultivars. Breeders should work closely with extension officers to ensure that cultivars released are cultivated with appropriate agronomic packages for increased productivity and high adoption. BioMed Central 2021-03-12 /pmc/articles/PMC7953599/ /pubmed/33712041 http://dx.doi.org/10.1186/s13002-021-00442-3 Text en © The Author(s) 2021 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Mutari, Bruce
Sibiya, Julia
Bogweh Nchanji, Eileen
Simango, Kennedy
Gasura, Edmore
Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
title Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
title_full Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
title_fullStr Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
title_full_unstemmed Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
title_short Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
title_sort farmers’ perceptions of navy bean (phaseolus vulgaris l.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from south east lowveld region of zimbabwe
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7953599/
https://www.ncbi.nlm.nih.gov/pubmed/33712041
http://dx.doi.org/10.1186/s13002-021-00442-3
work_keys_str_mv AT mutaribruce farmersperceptionsofnavybeanphaseolusvulgarislproductionconstraintspreferredtraitsandfarmingsystemsandtheirimplicationsonbeanbreedingacasestudyfromsoutheastlowveldregionofzimbabwe
AT sibiyajulia farmersperceptionsofnavybeanphaseolusvulgarislproductionconstraintspreferredtraitsandfarmingsystemsandtheirimplicationsonbeanbreedingacasestudyfromsoutheastlowveldregionofzimbabwe
AT bogwehnchanjieileen farmersperceptionsofnavybeanphaseolusvulgarislproductionconstraintspreferredtraitsandfarmingsystemsandtheirimplicationsonbeanbreedingacasestudyfromsoutheastlowveldregionofzimbabwe
AT simangokennedy farmersperceptionsofnavybeanphaseolusvulgarislproductionconstraintspreferredtraitsandfarmingsystemsandtheirimplicationsonbeanbreedingacasestudyfromsoutheastlowveldregionofzimbabwe
AT gasuraedmore farmersperceptionsofnavybeanphaseolusvulgarislproductionconstraintspreferredtraitsandfarmingsystemsandtheirimplicationsonbeanbreedingacasestudyfromsoutheastlowveldregionofzimbabwe