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Probiotic Effector Compounds: Current Knowledge and Future Perspectives

Understanding the mechanism behind probiotic action will enable a rational selection of probiotics, increase the chances of success in clinical studies and make it easy to substantiate health claims. However, most probiotic studies over the years have rather focused on the effects of probiotics in h...

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Autores principales: Daliri, Eric Banan-Mwine, Ofosu, Fred Kwame, Xiuqin, Chen, Chelliah, Ramachandran, Oh, Deog-Hwan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7965967/
https://www.ncbi.nlm.nih.gov/pubmed/33746935
http://dx.doi.org/10.3389/fmicb.2021.655705
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author Daliri, Eric Banan-Mwine
Ofosu, Fred Kwame
Xiuqin, Chen
Chelliah, Ramachandran
Oh, Deog-Hwan
author_facet Daliri, Eric Banan-Mwine
Ofosu, Fred Kwame
Xiuqin, Chen
Chelliah, Ramachandran
Oh, Deog-Hwan
author_sort Daliri, Eric Banan-Mwine
collection PubMed
description Understanding the mechanism behind probiotic action will enable a rational selection of probiotics, increase the chances of success in clinical studies and make it easy to substantiate health claims. However, most probiotic studies over the years have rather focused on the effects of probiotics in health and disease, whereas little is known about the specific molecules that trigger effects in hosts. This makes it difficult to describe the detailed mechanism by which a given probiotic functions. Probiotics communicate with their hosts through molecular signaling. Meanwhile, since the molecules produced by probiotics under in vitro conditions may differ from those produced in vivo, in vitro mechanistic studies would have to be conducted under conditions that mimic gastrointestinal conditions as much as possible. The ideal situation would, however, be to carry out well-designed clinical trials in humans (or the target animal) using adequate quantities of the suspected probiotic molecule(s) or adequate quantities of isogenic knock-out or knock-in probiotic mutants. In this review, we discuss our current knowledge about probiotic bacteria and yeast molecules that are involved in molecular signaling with the host. We also discuss the challenges and future perspectives in the search for probiotic effector molecules.
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spelling pubmed-79659672021-03-18 Probiotic Effector Compounds: Current Knowledge and Future Perspectives Daliri, Eric Banan-Mwine Ofosu, Fred Kwame Xiuqin, Chen Chelliah, Ramachandran Oh, Deog-Hwan Front Microbiol Microbiology Understanding the mechanism behind probiotic action will enable a rational selection of probiotics, increase the chances of success in clinical studies and make it easy to substantiate health claims. However, most probiotic studies over the years have rather focused on the effects of probiotics in health and disease, whereas little is known about the specific molecules that trigger effects in hosts. This makes it difficult to describe the detailed mechanism by which a given probiotic functions. Probiotics communicate with their hosts through molecular signaling. Meanwhile, since the molecules produced by probiotics under in vitro conditions may differ from those produced in vivo, in vitro mechanistic studies would have to be conducted under conditions that mimic gastrointestinal conditions as much as possible. The ideal situation would, however, be to carry out well-designed clinical trials in humans (or the target animal) using adequate quantities of the suspected probiotic molecule(s) or adequate quantities of isogenic knock-out or knock-in probiotic mutants. In this review, we discuss our current knowledge about probiotic bacteria and yeast molecules that are involved in molecular signaling with the host. We also discuss the challenges and future perspectives in the search for probiotic effector molecules. Frontiers Media S.A. 2021-03-03 /pmc/articles/PMC7965967/ /pubmed/33746935 http://dx.doi.org/10.3389/fmicb.2021.655705 Text en Copyright © 2021 Daliri, Ofosu, Xiuqin, Chelliah and Oh. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Daliri, Eric Banan-Mwine
Ofosu, Fred Kwame
Xiuqin, Chen
Chelliah, Ramachandran
Oh, Deog-Hwan
Probiotic Effector Compounds: Current Knowledge and Future Perspectives
title Probiotic Effector Compounds: Current Knowledge and Future Perspectives
title_full Probiotic Effector Compounds: Current Knowledge and Future Perspectives
title_fullStr Probiotic Effector Compounds: Current Knowledge and Future Perspectives
title_full_unstemmed Probiotic Effector Compounds: Current Knowledge and Future Perspectives
title_short Probiotic Effector Compounds: Current Knowledge and Future Perspectives
title_sort probiotic effector compounds: current knowledge and future perspectives
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7965967/
https://www.ncbi.nlm.nih.gov/pubmed/33746935
http://dx.doi.org/10.3389/fmicb.2021.655705
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