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The iron will of the research community: advances in iron nutrition and interactions in lockdown times
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7966949/ https://www.ncbi.nlm.nih.gov/pubmed/33728463 http://dx.doi.org/10.1093/jxb/erab069 |