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Effects of Speciation, Cooking and Changes in Bioaccessibility on Methylmercury Exposure Assessment for Contrasting Diets of Fish and Marine Mammals

Uptake of the neurotoxicant monomethylmercury (MeHg) from fish and marine mammals continues to present a public health concern in Canada and elsewhere. However, fish and marine mammals are key diet items contributing to food security for some Indigenous populations in Canada. Mercury (Hg) exposure i...

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Detalles Bibliográficos
Autores principales:	Charette, Tania, Kaminski, Gregory, Rosabal, Maikel, Amyot, Marc
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7967378/ https://www.ncbi.nlm.nih.gov/pubmed/33806562 http://dx.doi.org/10.3390/ijerph18052565

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