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Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report
All COVID-19 prevention strategies include regular use of surface disinfectants and hand sanitisers. As these measures took hold in Croatia, the Croatian Poison Control Centre started receiving phone calls from the general public and healthcare workers, which prompted us to investigate whether the r...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Sciendo
2020
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7968494/ https://www.ncbi.nlm.nih.gov/pubmed/33074170 http://dx.doi.org/10.2478/aiht-2020-71-3470 |
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author | Babić, Željka Turk, Rajka Macan, Jelena |
author_facet | Babić, Željka Turk, Rajka Macan, Jelena |
author_sort | Babić, Željka |
collection | PubMed |
description | All COVID-19 prevention strategies include regular use of surface disinfectants and hand sanitisers. As these measures took hold in Croatia, the Croatian Poison Control Centre started receiving phone calls from the general public and healthcare workers, which prompted us to investigate whether the risk of suspected/symptomatic poisonings with disinfectants and sanitisers really increased. To that end we compared their frequency and characteristics in the first half of 2019 and 2020. Cases of exposures to disinfectants doubled in the first half of 2020 (41 vs 21 cases in 2019), and exposure to sanitisers increased about nine times (46 vs 5 cases in 2019). In 2020, the most common ingredients of disinfectants and sanitisers involved in poisoning incidents were hypochlorite/glutaraldehyde, and ethanol/isopropyl alcohol, respectively. Exposures to disinfectants were recorded mostly in adults (56 %) as accidental (78 %) through ingestion or inhalation (86 %). Fortunately, most callers were asymptomatic (people called for advice because they were concerned), but nearly half reported mild gastrointestinal or respiratory irritation, and in one case severe symptoms were reported (gastrointestinal corrosive injury). Reports of exposure to hand sanitisers highlighted preschool children as the most vulnerable group. Accidental exposure through ingestion dominated, but, again, only mild symptoms (gastrointestinal or eye irritation) developed in one third of the cases. These preliminary findings, however limited, confirm that increased availability and use of disinfectants and sanitisers significantly increased the risk of poisoning, particularly in preschool children through accidental ingestion of hand sanitisers. We therefore believe that epidemiological recommendations for COVID-19 prevention should include warnings informing the general public of the risks of poisoning with surface and hand disinfectants in particular. |
format | Online Article Text |
id | pubmed-7968494 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Sciendo |
record_format | MEDLINE/PubMed |
spelling | pubmed-79684942021-05-25 Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report Babić, Željka Turk, Rajka Macan, Jelena Arh Hig Rada Toksikol Original Article (Short Communication) All COVID-19 prevention strategies include regular use of surface disinfectants and hand sanitisers. As these measures took hold in Croatia, the Croatian Poison Control Centre started receiving phone calls from the general public and healthcare workers, which prompted us to investigate whether the risk of suspected/symptomatic poisonings with disinfectants and sanitisers really increased. To that end we compared their frequency and characteristics in the first half of 2019 and 2020. Cases of exposures to disinfectants doubled in the first half of 2020 (41 vs 21 cases in 2019), and exposure to sanitisers increased about nine times (46 vs 5 cases in 2019). In 2020, the most common ingredients of disinfectants and sanitisers involved in poisoning incidents were hypochlorite/glutaraldehyde, and ethanol/isopropyl alcohol, respectively. Exposures to disinfectants were recorded mostly in adults (56 %) as accidental (78 %) through ingestion or inhalation (86 %). Fortunately, most callers were asymptomatic (people called for advice because they were concerned), but nearly half reported mild gastrointestinal or respiratory irritation, and in one case severe symptoms were reported (gastrointestinal corrosive injury). Reports of exposure to hand sanitisers highlighted preschool children as the most vulnerable group. Accidental exposure through ingestion dominated, but, again, only mild symptoms (gastrointestinal or eye irritation) developed in one third of the cases. These preliminary findings, however limited, confirm that increased availability and use of disinfectants and sanitisers significantly increased the risk of poisoning, particularly in preschool children through accidental ingestion of hand sanitisers. We therefore believe that epidemiological recommendations for COVID-19 prevention should include warnings informing the general public of the risks of poisoning with surface and hand disinfectants in particular. Sciendo 2020-10-06 /pmc/articles/PMC7968494/ /pubmed/33074170 http://dx.doi.org/10.2478/aiht-2020-71-3470 Text en © 2020 Željka Babić et al., published by Sciendo http://creativecommons.org/licenses/by-nc-nd/4.0 This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License. |
spellingShingle | Original Article (Short Communication) Babić, Željka Turk, Rajka Macan, Jelena Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report |
title | Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report |
title_full | Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report |
title_fullStr | Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report |
title_full_unstemmed | Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report |
title_short | Toxicological Aspects of Increased Use of Surface and Hand Disinfectants in Croatia During the COVID-19 Pandemic: a Preliminary Report |
title_sort | toxicological aspects of increased use of surface and hand disinfectants in croatia during the covid-19 pandemic: a preliminary report |
topic | Original Article (Short Communication) |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7968494/ https://www.ncbi.nlm.nih.gov/pubmed/33074170 http://dx.doi.org/10.2478/aiht-2020-71-3470 |
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