Cargando…
Microplastics in Seafood: How Much Are People Eating?
[Figure: see text]
Autor principal: | Nicole, Wendee |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Environmental Health Perspectives
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7969126/ https://www.ncbi.nlm.nih.gov/pubmed/33730867 http://dx.doi.org/10.1289/EHP8936 |
Ejemplares similares
-
Reducing Ozone How Much Is It Worth?
por: Hood, E
Publicado: (2001) -
Microplastics in Seafood and the Implications for Human Health
por: Smith, Madeleine, et al.
Publicado: (2018) -
How Much to Eat
Publicado: (1870) -
Evidence of Marine Microplastics in Commercially Harvested Seafood
por: Curren, Emily, et al.
Publicado: (2020) -
Asthma Actors: Estimating How Much Specific Air Pollutants Contribute to ER Visits
por: Seltenrich, Nate
Publicado: (2019)