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Determinants of Israeli consumers’ decision to use food label information more frequently: a national survey study

BACKGROUND: Food labeling to encourage healthier food choices may have positive long-term effects. Yet previous studies point to challenges in terms of how consumers understand and use labeling information. The current study seeks to determine how psychological factors related to health and nutritio...

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Detalles Bibliográficos
Autor principal: Shahrabani, Shosh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7971095/
https://www.ncbi.nlm.nih.gov/pubmed/33722294
http://dx.doi.org/10.1186/s13584-021-00462-0

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