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Cultured Meat: Promises and Challenges

Cultured meat involves producing meat from animal cells, not from slaughtered animals. This innovation has the potential to revolutionize the meat industry, with wide implications for the environment, health and animal welfare. The main purpose of this paper is to stimulate some economic research on...

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Detalles Bibliográficos
Autor principal: Treich, Nicolas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7977488/
https://www.ncbi.nlm.nih.gov/pubmed/33758465
http://dx.doi.org/10.1007/s10640-021-00551-3

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