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Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms

Red and blue light are traditionally believed to have a higher quantum yield of CO(2) assimilation (QY, moles of CO(2) assimilated per mole of photons) than green light, because green light is absorbed less efficiently. However, because of its lower absorptance, green light can penetrate deeper and...

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Autores principales: Liu, Jun, van Iersel, Marc W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7977723/
https://www.ncbi.nlm.nih.gov/pubmed/33747002
http://dx.doi.org/10.3389/fpls.2021.619987
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author Liu, Jun
van Iersel, Marc W.
author_facet Liu, Jun
van Iersel, Marc W.
author_sort Liu, Jun
collection PubMed
description Red and blue light are traditionally believed to have a higher quantum yield of CO(2) assimilation (QY, moles of CO(2) assimilated per mole of photons) than green light, because green light is absorbed less efficiently. However, because of its lower absorptance, green light can penetrate deeper and excite chlorophyll deeper in leaves. We hypothesized that, at high photosynthetic photon flux density (PPFD), green light may achieve higher QY and net CO(2) assimilation rate (A(n)) than red or blue light, because of its more uniform absorption throughtout leaves. To test the interactive effects of PPFD and light spectrum on photosynthesis, we measured leaf A(n) of “Green Tower” lettuce (Lactuca sativa) under red, blue, and green light, and combinations of those at PPFDs from 30 to 1,300 μmol⋅m(–2)⋅s(–1). The electron transport rates (J) and the maximum Rubisco carboxylation rate (V(c,max)) at low (200 μmol⋅m(–2)⋅s(–1)) and high PPFD (1,000 μmol⋅m(–2)⋅s(–1)) were estimated from photosynthetic CO(2) response curves. Both QY(m,inc) (maximum QY on incident PPFD basis) and J at low PPFD were higher under red light than under blue and green light. Factoring in light absorption, QY(m,abs) (the maximum QY on absorbed PPFD basis) under green and red light were both higher than under blue light, indicating that the low QY(m,inc) under green light was due to lower absorptance, while absorbed blue photons were used inherently least efficiently. At high PPFD, the QY(inc) [gross CO(2) assimilation (A(g))/incident PPFD] and J under red and green light were similar, and higher than under blue light, confirming our hypothesis. V(c,max) may not limit photosynthesis at a PPFD of 200 μmol m(–2) s(–1) and was largely unaffected by light spectrum at 1,000 μmol⋅m(–2)⋅s(–1). A(g) and J under different spectra were positively correlated, suggesting that the interactive effect between light spectrum and PPFD on photosynthesis was due to effects on J. No interaction between the three colors of light was detected. In summary, at low PPFD, green light had the lowest photosynthetic efficiency because of its low absorptance. Contrary, at high PPFD, QY(inc) under green light was among the highest, likely resulting from more uniform distribution of green light in leaves.
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spelling pubmed-79777232021-03-20 Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms Liu, Jun van Iersel, Marc W. Front Plant Sci Plant Science Red and blue light are traditionally believed to have a higher quantum yield of CO(2) assimilation (QY, moles of CO(2) assimilated per mole of photons) than green light, because green light is absorbed less efficiently. However, because of its lower absorptance, green light can penetrate deeper and excite chlorophyll deeper in leaves. We hypothesized that, at high photosynthetic photon flux density (PPFD), green light may achieve higher QY and net CO(2) assimilation rate (A(n)) than red or blue light, because of its more uniform absorption throughtout leaves. To test the interactive effects of PPFD and light spectrum on photosynthesis, we measured leaf A(n) of “Green Tower” lettuce (Lactuca sativa) under red, blue, and green light, and combinations of those at PPFDs from 30 to 1,300 μmol⋅m(–2)⋅s(–1). The electron transport rates (J) and the maximum Rubisco carboxylation rate (V(c,max)) at low (200 μmol⋅m(–2)⋅s(–1)) and high PPFD (1,000 μmol⋅m(–2)⋅s(–1)) were estimated from photosynthetic CO(2) response curves. Both QY(m,inc) (maximum QY on incident PPFD basis) and J at low PPFD were higher under red light than under blue and green light. Factoring in light absorption, QY(m,abs) (the maximum QY on absorbed PPFD basis) under green and red light were both higher than under blue light, indicating that the low QY(m,inc) under green light was due to lower absorptance, while absorbed blue photons were used inherently least efficiently. At high PPFD, the QY(inc) [gross CO(2) assimilation (A(g))/incident PPFD] and J under red and green light were similar, and higher than under blue light, confirming our hypothesis. V(c,max) may not limit photosynthesis at a PPFD of 200 μmol m(–2) s(–1) and was largely unaffected by light spectrum at 1,000 μmol⋅m(–2)⋅s(–1). A(g) and J under different spectra were positively correlated, suggesting that the interactive effect between light spectrum and PPFD on photosynthesis was due to effects on J. No interaction between the three colors of light was detected. In summary, at low PPFD, green light had the lowest photosynthetic efficiency because of its low absorptance. Contrary, at high PPFD, QY(inc) under green light was among the highest, likely resulting from more uniform distribution of green light in leaves. Frontiers Media S.A. 2021-03-05 /pmc/articles/PMC7977723/ /pubmed/33747002 http://dx.doi.org/10.3389/fpls.2021.619987 Text en Copyright © 2021 Liu and van Iersel. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Liu, Jun
van Iersel, Marc W.
Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
title Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
title_full Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
title_fullStr Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
title_full_unstemmed Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
title_short Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
title_sort photosynthetic physiology of blue, green, and red light: light intensity effects and underlying mechanisms
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7977723/
https://www.ncbi.nlm.nih.gov/pubmed/33747002
http://dx.doi.org/10.3389/fpls.2021.619987
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