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Colorimetric Sensing of Volatile Organic Compounds Produced from Heated Cooking Oils

[Image: see text] Measurement of cooking-associated air pollution indoors is an integral part of exposure monitoring and human health risk assessment. There is a need for easy to use, fast, and economical detection systems to quantify the various emissions from different sources in the home. Address...

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Detalles Bibliográficos
Autores principales:	Duffy, Emer, Cauven, Emme, Morrin, Aoife
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	American Chemical Society 2021
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7992057/ https://www.ncbi.nlm.nih.gov/pubmed/33778252 http://dx.doi.org/10.1021/acsomega.0c05667

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