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Effects of Flaxseed and Multi-Carbohydrase Enzymes on the Cecal Microbiota and Liver Inflammation of Laying Hens

SIMPLE SUMMARY: Wheat and flaxseed are used worldwide to produce omega-3 (ω-3) enriched poultry meat and eggs, however, wheat and flaxseed contain some anti-nutritional factors (ANFs). In addition, the supplementation of feed additive including enzymes usually alleviate the deleterious influence of...

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Autores principales:	Mangi, Mazhar Hussain, Hussain, Tariq, Shahid, Muhammad Suhaib, Sabir, Naveed, Kalhoro, Muhammad Saleem, Zhou, Xiangmei, Yuan, Jianmin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996337/ https://www.ncbi.nlm.nih.gov/pubmed/33668845 http://dx.doi.org/10.3390/ani11030600

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