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Transformation of the Food Sector: Security and Resilience during the COVID-19 Pandemic
The ongoing COVID-19 pandemic has resulted in a new era in the efficacy of the food supply chain, while the consequences of this new era on humanity, the economy, and the food sector are still under examination. For example, food security is one vital aspect of food systems which is directly affecte...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996523/ https://www.ncbi.nlm.nih.gov/pubmed/33669146 http://dx.doi.org/10.3390/foods10030497 |