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Physiological and Biochemical Dissection Reveals a Trade-Off between Antioxidant Capacity and Heat Tolerance in Bread Wheat (Triticum aestivum L.)

Heat stress alters photosynthetic components and the antioxidant scavenging system, negatively affecting plant growth and development. Plants overcome heat stress damage through an integrated network involving enzymatic and non-enzymatic antioxidants. This study aimed to assess physiological and bio...

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Detalles Bibliográficos
Autores principales:	Mohi-Ud-Din, Mohammed, Siddiqui, Nurealam, Rohman, Motiar, Jagadish, S. V. Krishna, Ahmed, Jalal Uddin, Hassan, Mohamed M., Hossain, Akbar, Islam, Tofazzal
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996931/ https://www.ncbi.nlm.nih.gov/pubmed/33652954 http://dx.doi.org/10.3390/antiox10030351

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