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Diets, Foods and Food Components’ Effect on Dyslipidemia
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996961/ https://www.ncbi.nlm.nih.gov/pubmed/33652643 http://dx.doi.org/10.3390/nu13030741 |
| _version_ | 1783670220400885760 |
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| author | Fogacci, Federica Borghi, Claudio Cicero, Arrigo F. G. |
| author_facet | Fogacci, Federica Borghi, Claudio Cicero, Arrigo F. G. |
| author_sort | Fogacci, Federica |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-7996961 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | MDPI |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-79969612021-03-27 Diets, Foods and Food Components’ Effect on Dyslipidemia Fogacci, Federica Borghi, Claudio Cicero, Arrigo F. G. Nutrients Editorial MDPI 2021-02-26 /pmc/articles/PMC7996961/ /pubmed/33652643 http://dx.doi.org/10.3390/nu13030741 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) ). |
| spellingShingle | Editorial Fogacci, Federica Borghi, Claudio Cicero, Arrigo F. G. Diets, Foods and Food Components’ Effect on Dyslipidemia |
| title | Diets, Foods and Food Components’ Effect on Dyslipidemia |
| title_full | Diets, Foods and Food Components’ Effect on Dyslipidemia |
| title_fullStr | Diets, Foods and Food Components’ Effect on Dyslipidemia |
| title_full_unstemmed | Diets, Foods and Food Components’ Effect on Dyslipidemia |
| title_short | Diets, Foods and Food Components’ Effect on Dyslipidemia |
| title_sort | diets, foods and food components’ effect on dyslipidemia |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996961/ https://www.ncbi.nlm.nih.gov/pubmed/33652643 http://dx.doi.org/10.3390/nu13030741 |
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