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Prospective Randomized Controlled Trial on the Effects of Almonds on Facial Wrinkles and Pigmentation
Background: Almonds have long been studied as a rich source of fatty acids, phytochemical polyphenols and antioxidants such as vitamin E. A recent study compared almond supplementations to a calorie-matched intervention for 16 weeks, yielding statistically significant improvement in wrinkle severity...
Autores principales: | Rybak, Iryna, Carrington, Alexis E., Dhaliwal, Simran, Hasan, Aliza, Wu, Hera, Burney, Waqas, Maloh, Jessica, Sivamani, Raja K. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7997170/ https://www.ncbi.nlm.nih.gov/pubmed/33673587 http://dx.doi.org/10.3390/nu13030785 |
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