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A Mobile Analytical Device for On-Site Quantitation of Anthocyanins in Fruit Beverages
Anthocyanins are antioxidant and anti-inflammatory ingredients in various fruit beverages, for which their conservation and quantitation are important for the food industry. In this paper, we report a simple, portable device for accurate on-site determination of total monomeric anthocyanins in fruit...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7997336/ https://www.ncbi.nlm.nih.gov/pubmed/33670979 http://dx.doi.org/10.3390/mi12030246 |