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Seed Dormancy and Preharvest Sprouting in Quinoa (Chenopodium quinoa Willd)
Quinoa (Chenopodium quinoa Willd.) is a culturally significant staple food source that has been grown for thousands of years in South America. Due to its natural drought and salinity tolerance, quinoa has emerged as an agronomically important crop for production in marginal soils, in highly variable...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7997350/ https://www.ncbi.nlm.nih.gov/pubmed/33670959 http://dx.doi.org/10.3390/plants10030458 |