Is It What They Eat or How Much They Eat That Matters More in Adults with Food Insecurity in a Wealthy-Country Context?

This study aimed to investigate whether dietary quantity and/or quality differ according to food security levels in the Korean adult population. Dietary adequacy and quality were evaluated by the Korean Dietary Reference Intake and the Korean Healthy Eating Index (KHEI) for adults, respectively, acc...

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Detalles Bibliográficos
Autores principales: Kang, Min Gyeong, Yook, Sung-Min, Hwang, Ji-Yun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999059/
https://www.ncbi.nlm.nih.gov/pubmed/33807652
http://dx.doi.org/10.3390/nu13030851

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999059/
https://www.ncbi.nlm.nih.gov/pubmed/33807652
http://dx.doi.org/10.3390/nu13030851

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