Cargando…

Light and CO(2) Modulate the Accumulation and Localization of Phenolic Compounds in Barley Leaves

Barley (Hordeum vulgare) accumulates phenolic compounds (PhCs), which play a key role in plant defense against environmental stressors as antioxidants or UV screening compounds. The influence of light and atmospheric CO(2) concentration ([CO(2)]) on the accumulation and localization of PhCs in barle...

Descripción completa

Detalles Bibliográficos
Autores principales:	Hunt, Lena, Klem, Karel, Lhotáková, Zuzana, Vosolsobě, Stanislav, Oravec, Michal, Urban, Otmar, Špunda, Vladimír, Albrechtová, Jana
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999350/ https://www.ncbi.nlm.nih.gov/pubmed/33807526 http://dx.doi.org/10.3390/antiox10030385

Ejemplares similares

Barley Genotypes Vary in Stomatal Responsiveness to Light and CO(2) Conditions
por: Hunt, Lena, et al.
Publicado: (2021)

Leaf Functional Traits in Relation to Species Composition in an Arctic–Alpine Tundra Grassland
por: Hunt, Lena, et al.
Publicado: (2023)

Distinct Morphological, Physiological, and Biochemical Responses to Light Quality in Barley Leaves and Roots
por: Klem, Karel, et al.
Publicado: (2019)

The Effect of Leaf Stacking on Leaf Reflectance and Vegetation Indices Measured by Contact Probe during the Season
por: Neuwirthová, Eva, et al.
Publicado: (2017)

Unbiased estimation of chloroplast number in mesophyll cells: advantage of a genuine three-dimensional approach
por: Kubínová, Zuzana, et al.
Publicado: (2014)

Light Drives and Temperature Modulates: Variation of Phenolic Compounds Profile in Relation to Photosynthesis in Spring Barley
por: Vrábl, Daniel, et al.
Publicado: (2023)

Forest Microhabitat Affects Succession of Fungal Communities on Decomposing Fine Tree Roots
por: Kohout, Petr, et al.
Publicado: (2021)

Regulation of Phenolic Compound Production by Light Varying in Spectral Quality and Total Irradiance
por: Pech, Radomír, et al.
Publicado: (2022)

Comparison of Reflectance Measurements Acquired with a Contact Probe and an Integration Sphere: Implications for the Spectral Properties of Vegetation at a Leaf Level
por: Potůčková, Markéta, et al.
Publicado: (2016)

Advantages and pitfalls of using free-hand sections of frozen needles for three-dimensional analysis of mesophyll by stereology and confocal microscopy
por: LHOTÁKOVÁ, Z, et al.
Publicado: (2008)

Metabolome-Wide, Phylogenetically Controlled Comparison Indicates Higher Phenolic Diversity in Tropical Tree Species
por: Peguero, Guille, et al.
Publicado: (2021)

What Do We Know about Barley miRNAs?
por: Volná, Adriana, et al.
Publicado: (2022)

Identification and Accumulation of Phenolic Compounds in the Leaves and Bark of Salix alba (L.) and Their Biological Potential
por: Piątczak, Ewelina, et al.
Publicado: (2020)

Single and interactive effects of variables associated with climate change on wheat metabolome
por: Večeřová, Kristýna, et al.
Publicado: (2022)

Accumulation of geranylgeranylated chlorophylls in the pigment-protein complexes of Arabidopsis thaliana acclimated to green light: effects on the organization of light-harvesting complex II and photosystem II functions
por: Karlický, Václav, et al.
Publicado: (2021)

Making the Genotypic Variation Visible: Hyperspectral Phenotyping in Scots Pine Seedlings
por: Stejskal, Jan, et al.
Publicado: (2023)

Deciphering the genetic basis for vitamin E accumulation in leaves and grains of different barley accessions
por: Schuy, Christian, et al.
Publicado: (2019)

Distinct seasonal dynamics of responses to elevated CO(2) in two understorey grass species differing in shade‐tolerance
por: Holub, Petr, et al.
Publicado: (2019)

Time course transcriptional profiling of senescing barley leaves
por: Zmienko, Agnieszka, et al.
Publicado: (2015)

Phenolic Compounds from the Leaves of Castanopsis fargesii
por: Huang, Yong-Lin, et al.
Publicado: (2017)

Interactive effects of UV radiation and water deficit on production characteristics in upland grassland and their estimation by proximity sensing
por: Holub, Petr, et al.
Publicado: (2022)

Relation of Chlorophyll Fluorescence Sensitive Reflectance Ratios to Carbon Flux Measurements of Montanne Grassland and Norway Spruce Forest Ecosystems in the Temperate Zone
por: Ač, Alexander, et al.
Publicado: (2012)

Ca(2+) involved in GABA signal transduction for phenolics accumulation in germinated hulless barley under NaCl stress
por: Ma, Yan, et al.
Publicado: (2019)

Hordein Accumulation in Developing Barley Grains
por: Tanner, Gregory J., et al.
Publicado: (2019)

Phenolic Compounds Analysis of Root, Stalk, and Leaves of Nettle
por: Otles, Semih, et al.
Publicado: (2012)

Isolation and identification of phenolic compounds from Gynura divaricata leaves
por: Wan, Chunpeng, et al.
Publicado: (2011)

Optimization of the Aqueous Extraction of Phenolic Compounds from Olive Leaves
por: Goldsmith, Chloe D., et al.
Publicado: (2014)

Isolation and Characterization of Phenolic Compounds from the Leaves of Salix matsudana
por: Li, Xiang, et al.
Publicado: (2008)

Endogenic Phenolic Compounds of Barley as Potential Biomarkers Related to Grain Mycotoxin Production and Cultivar Selection
por: Badea, Ana, et al.
Publicado: (2023)

Advances in Understanding the Mechanism of Action of the Auxin Permease AUX1
por: Singh, Gaurav, et al.
Publicado: (2018)

Highland Barley and Its By-Products Enriched with Phenolic Compounds for Inhibition of Pyrraline Formation by Scavenging α-Dicarbonyl Compounds
por: Zhang, Dianwei, et al.
Publicado: (2021)

Root exudate metabolomes change under drought and show limited capacity for recovery
por: Gargallo-Garriga, Albert, et al.
Publicado: (2018)

Prohydrojasmon Promotes the Accumulation of Phenolic Compounds in Red Leaf Lettuce
por: Takahashi, Shinya, et al.
Publicado: (2021)

Phenolic Compounds from the Leaves of Stewartia pseudocamellia Maxim. and their Whitening Activities
por: Roh, Hyun Jung, et al.
Publicado: (2015)

Phenolic Compounds From the Stems and Leaves of Berchemia lineata (L.) DC
por: Li, Yitong, et al.
Publicado: (2022)

Starch accumulation in hulless barley during grain filling
por: Zheng, Xu-guang, et al.
Publicado: (2017)

Hepatoprotective effect of feeding celery leaves mixed with chicory leaves and barley grains to hypercholesterolemic rats
por: Abd El-Mageed, Nehal M.
Publicado: (2011)

Relationship Between Dehydrin Accumulation and Winter Survival in Winter Wheat and Barley Grown in the Field
por: Vítámvás, Pavel, et al.
Publicado: (2019)

Phenolic Metabolites from Barley in Contribution to Phenome in soil Moisture Deficit
por: Piasecka, Anna, et al.
Publicado: (2020)

Chlorophyll a fluorescence, under half of the adaptive growth-irradiance, for high-throughput sensing of leaf-water deficit in Arabidopsis thaliana accessions
por: Mishra, Kumud B., et al.
Publicado: (2016)

Cannot write session to /tmp/vufind_sessions/sess_5t1bv83cg565du4t5nq5plqoc8