Effect of Gazpacho, Hummus and Ajoblanco on Satiety and Appetite in Adult Humans: A Randomised Crossover Study

Nowadays, overweight and obesity has reached an epidemic level around the world. With the aim to tackle them, an interesting strategy is the study of food and ingredients with satiety properties. In addition to reducing food and/or calorie intake, this type of foods must be included as part of a hea...

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Detalles Bibliográficos
Autores principales: Planes-Muñoz, David, Frontela-Saseta, Carmen, Ros-Berruezo, Gaspar, López-Nicolás, Rubén
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999411/
https://www.ncbi.nlm.nih.gov/pubmed/33809354
http://dx.doi.org/10.3390/foods10030606

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999411/
https://www.ncbi.nlm.nih.gov/pubmed/33809354
http://dx.doi.org/10.3390/foods10030606

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