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Identification of Enterotype and Its Effects on Intestinal Butyrate Production in Pigs
SIMPLE SUMMARY: Enterotype (ET) is defined based on different gut microbial community composition. It has been considered as a critical factor strongly associated with the porcine feed efficiency and growth characteristic. However, little is known about whether the ET clustering depends on the pig b...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999521/ https://www.ncbi.nlm.nih.gov/pubmed/33800148 http://dx.doi.org/10.3390/ani11030730 |