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International Analysis of the Nutritional Content and a Review of Health Benefits of Non-Dairy Plant-Based Beverages
Concerns about environmental impact and sustainability, animal welfare, and personal health issues have fueled consumer demand for dairy alternatives. The aim of this study was to conduct a cross-sectional survey of plant-based non-dairy beverages from three different continents (USA, Australia, and...
Autores principales: | Craig, Winston J., Fresán, Ujué |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999853/ https://www.ncbi.nlm.nih.gov/pubmed/33806688 http://dx.doi.org/10.3390/nu13030842 |
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