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Possibilities for the Biological Control of Mycotoxins in Food and Feed

Seeking useful biological agents for mycotoxin detoxification has achieved success in the last twenty years thanks to the participation of many multidisciplinary teams. We have recently witnessed discoveries in the fields of bacterial genetics (inclusive of next-generation sequencing), protein encod...

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Detalles Bibliográficos
Autores principales:	Nešić, Ksenija, Habschied, Kristina, Mastanjević, Krešimir
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001018/ https://www.ncbi.nlm.nih.gov/pubmed/33801997 http://dx.doi.org/10.3390/toxins13030198

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