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Nutritional and Technological Quality of High Protein Pasta
Pasta has an important role in human nutrition for its high content of complex carbohydrates and its widespread use. It can be an efficient delivery system or carrier of non-traditional raw material, including additional health-promoting ingredients. The partial replacement of semolina with high-pro...
Autores principales: | Messia, Maria Cristina, Cuomo, Francesca, Falasca, Luisa, Trivisonno, Maria Carmela, De Arcangelis, Elisa, Marconi, Emanuele |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001520/ https://www.ncbi.nlm.nih.gov/pubmed/33799656 http://dx.doi.org/10.3390/foods10030589 |
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