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A New Acoustic-Based Approach for Assessing Induced Adulteration in Bovine Milk

Milk is an important dietary requirement for many populations due to its high nutritional value. However, increased demand has also made it prone to fraudulent activity. In this sense, scientists have sought to develop simple, low-cost, and portable techniques to achieve quality control of milk in i...

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Detalles Bibliográficos
Autores principales: Messias dos Santos Junior, Marcos, Albuquerque de Castro, Bruno, Ardila-Rey, Jorge Alfredo, de Souza Campos, Fernando, Merino de Medeiros, Maria Izabel, Covolan Ulson, José Alfredo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002427/
https://www.ncbi.nlm.nih.gov/pubmed/33802750
http://dx.doi.org/10.3390/s21062101

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