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Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk

Donor human milk (HM) obtained at HM banks is exceptionally crucial for the feeding and treatment of preterm infants. Bacterial contaminations of HM in various stages of its handling are very common and can lead to disqualification of donations or severe infections in worse cases. Hence, HM donation...

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Autores principales: Hutchings, Carmel, Prokocimer Yair, Zafnat, Reifen, Ram, Shemesh, Moshe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002753/
https://www.ncbi.nlm.nih.gov/pubmed/33802996
http://dx.doi.org/10.3390/foods10030637
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author Hutchings, Carmel
Prokocimer Yair, Zafnat
Reifen, Ram
Shemesh, Moshe
author_facet Hutchings, Carmel
Prokocimer Yair, Zafnat
Reifen, Ram
Shemesh, Moshe
author_sort Hutchings, Carmel
collection PubMed
description Donor human milk (HM) obtained at HM banks is exceptionally crucial for the feeding and treatment of preterm infants. Bacterial contaminations of HM in various stages of its handling are very common and can lead to disqualification of donations or severe infections in worse cases. Hence, HM donations are subject to strict bacteriological evaluations pre- and post-pasteurization. The main contaminating species vary between countries, banks and donors and even exhibit inter-individual variation. We initiated an assessment of the bacteriological composition of HM donated by women hospitalized in a neonatal intensive care unit in Israel. The most common bacterium identified was Staphylococcus epidermidis, found in all but one of the HM samples; the presence of several species of coagulase-negative Staphylococci was also noted. Next, we sought to develop a platform towards antibacterial treatment using Zn(2+) ions that have recently been found to be potent against contaminants isolated from bovine milk. Zn(2+) efficiently inhibited the growth of viable aerobic population and S. epidermidis in HM. Growth was also inhibited in other Gram-positive bacteria such as Bacillus cereus, a well-known food-borne pathogen. S. epidermidis and B. cereus cells grown in the presence of zinc were taken for microscopic evaluation, aiming to demonstrate zinc’s antimicrobial mode of action morphologically. Images obtained using scanning electron microscopy indicated leakage of cellular content and cell lysis in S. epidermidis. Besides, B. cereus cells showed abnormalities in their cell surface and complete loss of flagella upon treatment with zinc. Along with the above findings, it should be noted that this was a pilot study that tested how high doses of Zn(2+) affect breast milk as a product. Further research is likely needed on the safety of consumption of Zn(2+)-treated HM in infants and older children.
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spelling pubmed-80027532021-03-28 Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk Hutchings, Carmel Prokocimer Yair, Zafnat Reifen, Ram Shemesh, Moshe Foods Article Donor human milk (HM) obtained at HM banks is exceptionally crucial for the feeding and treatment of preterm infants. Bacterial contaminations of HM in various stages of its handling are very common and can lead to disqualification of donations or severe infections in worse cases. Hence, HM donations are subject to strict bacteriological evaluations pre- and post-pasteurization. The main contaminating species vary between countries, banks and donors and even exhibit inter-individual variation. We initiated an assessment of the bacteriological composition of HM donated by women hospitalized in a neonatal intensive care unit in Israel. The most common bacterium identified was Staphylococcus epidermidis, found in all but one of the HM samples; the presence of several species of coagulase-negative Staphylococci was also noted. Next, we sought to develop a platform towards antibacterial treatment using Zn(2+) ions that have recently been found to be potent against contaminants isolated from bovine milk. Zn(2+) efficiently inhibited the growth of viable aerobic population and S. epidermidis in HM. Growth was also inhibited in other Gram-positive bacteria such as Bacillus cereus, a well-known food-borne pathogen. S. epidermidis and B. cereus cells grown in the presence of zinc were taken for microscopic evaluation, aiming to demonstrate zinc’s antimicrobial mode of action morphologically. Images obtained using scanning electron microscopy indicated leakage of cellular content and cell lysis in S. epidermidis. Besides, B. cereus cells showed abnormalities in their cell surface and complete loss of flagella upon treatment with zinc. Along with the above findings, it should be noted that this was a pilot study that tested how high doses of Zn(2+) affect breast milk as a product. Further research is likely needed on the safety of consumption of Zn(2+)-treated HM in infants and older children. MDPI 2021-03-17 /pmc/articles/PMC8002753/ /pubmed/33802996 http://dx.doi.org/10.3390/foods10030637 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) ).
spellingShingle Article
Hutchings, Carmel
Prokocimer Yair, Zafnat
Reifen, Ram
Shemesh, Moshe
Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk
title Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk
title_full Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk
title_fullStr Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk
title_full_unstemmed Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk
title_short Antimicrobial Effect of Zn(2+) Ions Governs the Microbial Quality of Donor Human Milk
title_sort antimicrobial effect of zn(2+) ions governs the microbial quality of donor human milk
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002753/
https://www.ncbi.nlm.nih.gov/pubmed/33802996
http://dx.doi.org/10.3390/foods10030637
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