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Correction: Shelat, K.J.; et al. Overall Nutritional and Sensory Profile of Different Species of Australian Wattle Seeds (Acacia spp.): Potential Food Sources in the Arid and Semi-Arid Regions. Foods 2019, 8, 482

Detalles Bibliográficos
Autores principales:	Shelat, Kinnari J., Adiamo, Oladipupo Q., Mantilla, Sandra M. Olarte, Smyth, Heather E., Tinggi, Ujang, Hickey, Sarah, Rühmann, Broder, Sieber, Volker, Sultanbawa, Yasmina
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Correction
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8003174/ https://www.ncbi.nlm.nih.gov/pubmed/33808944 http://dx.doi.org/10.3390/foods10030650

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