Impact of a Nutrition-Related Community Intervention on the Quantity and Quality of Children’s School almuerzo

Foods and beverages that schoolchildren carry in their lunchboxes have high energy values but lack plain water, fresh fruits and vegetables. A nutrition-related community intervention on the quantity and quality of school almuerzo was performed, in which four primary schools participated, as part of...

Descripción completa

Detalles Bibliográficos
Autores principales: Vilchis-Gil, Jenny, Klünder-Klünder, Miguel, Duque, Ximena, Martínez-Andrade, Gloria, Martínez-Almaráz, Andrea, Beristain-Lujano, Brenda, Flores-Huerta, Samuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8003566/
https://www.ncbi.nlm.nih.gov/pubmed/33808597
http://dx.doi.org/10.3390/life11030253

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8003566/
https://www.ncbi.nlm.nih.gov/pubmed/33808597
http://dx.doi.org/10.3390/life11030253

Ejemplares similares