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Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study
BACKGROUND: Exposure to unhealthy food and beverage content is a contributing factor to the obesity epidemic. Youth are susceptible to unhealthy digital food marketing including content shared by their peers, which can be as influential as commercial marketing. Current Canadian regulations do not co...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8011127/ https://www.ncbi.nlm.nih.gov/pubmed/33785003 http://dx.doi.org/10.1186/s12889-021-10716-w |
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author | Amson, Ashley Remedios, Lauren Pinto, Adena Potvin Kent, Monique |
author_facet | Amson, Ashley Remedios, Lauren Pinto, Adena Potvin Kent, Monique |
author_sort | Amson, Ashley |
collection | PubMed |
description | BACKGROUND: Exposure to unhealthy food and beverage content is a contributing factor to the obesity epidemic. Youth are susceptible to unhealthy digital food marketing including content shared by their peers, which can be as influential as commercial marketing. Current Canadian regulations do not consider the threat digital food marketing poses to health. No research to date has examined the prevalence of food related posts on social media surrounding family-friendly events. The aim of this study was to explore the frequency of food related content (including food marketing) and the marketing techniques employed in social media posts related to a family-friendly event in Canada. METHODS: In this case study, a content analysis of social media posts related to a family-friendly event on Facebook, Twitter, and Instagram was conducted between January to February 2019. Each post containing food related content was identified and categorized by source and food category using a coding manual. Marketing techniques found in each food related post were also assessed. RESULTS: A total of 732 food and beverage related posts were assessed. These posts were most commonly promoted through Instagram (n = 561, 76.6%) with significantly more individual users (61.5%; p < 0.05) generating food and beverage related content (n = 198, 27%) than other post sources. The top most featured food category was fast food (n = 328, 44.8%) followed by dine-in restaurants (n = 126, 17.2%). The most frequently observed marketing techniques included predominantly featuring a child in the post (n = 124, 16.9%; p < 0.0001), followed by products intended for children (n = 118, 16.1%; p < 0.05), and the presence of family (n = 57, 7.8%; p < 0.0001). CONCLUSIONS: The present study highlights the proliferation of unhealthy food and beverage content by individuals at a family-friendly event as well as the presence of food marketing. Due to the unfettered advertising found in digital spaces, and that they are largely unregulated, it is important for future policies looking to combat childhood obesity to consider incorporating social media into their regulations to safeguard family-friendly events. General awareness on the implications of peer to peer sharing of unhealthy food and beverage posts should also be considered. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12889-021-10716-w. |
format | Online Article Text |
id | pubmed-8011127 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-80111272021-03-31 Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study Amson, Ashley Remedios, Lauren Pinto, Adena Potvin Kent, Monique BMC Public Health Research Article BACKGROUND: Exposure to unhealthy food and beverage content is a contributing factor to the obesity epidemic. Youth are susceptible to unhealthy digital food marketing including content shared by their peers, which can be as influential as commercial marketing. Current Canadian regulations do not consider the threat digital food marketing poses to health. No research to date has examined the prevalence of food related posts on social media surrounding family-friendly events. The aim of this study was to explore the frequency of food related content (including food marketing) and the marketing techniques employed in social media posts related to a family-friendly event in Canada. METHODS: In this case study, a content analysis of social media posts related to a family-friendly event on Facebook, Twitter, and Instagram was conducted between January to February 2019. Each post containing food related content was identified and categorized by source and food category using a coding manual. Marketing techniques found in each food related post were also assessed. RESULTS: A total of 732 food and beverage related posts were assessed. These posts were most commonly promoted through Instagram (n = 561, 76.6%) with significantly more individual users (61.5%; p < 0.05) generating food and beverage related content (n = 198, 27%) than other post sources. The top most featured food category was fast food (n = 328, 44.8%) followed by dine-in restaurants (n = 126, 17.2%). The most frequently observed marketing techniques included predominantly featuring a child in the post (n = 124, 16.9%; p < 0.0001), followed by products intended for children (n = 118, 16.1%; p < 0.05), and the presence of family (n = 57, 7.8%; p < 0.0001). CONCLUSIONS: The present study highlights the proliferation of unhealthy food and beverage content by individuals at a family-friendly event as well as the presence of food marketing. Due to the unfettered advertising found in digital spaces, and that they are largely unregulated, it is important for future policies looking to combat childhood obesity to consider incorporating social media into their regulations to safeguard family-friendly events. General awareness on the implications of peer to peer sharing of unhealthy food and beverage posts should also be considered. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12889-021-10716-w. BioMed Central 2021-03-30 /pmc/articles/PMC8011127/ /pubmed/33785003 http://dx.doi.org/10.1186/s12889-021-10716-w Text en © The Author(s) 2021 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Research Article Amson, Ashley Remedios, Lauren Pinto, Adena Potvin Kent, Monique Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study |
title | Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study |
title_full | Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study |
title_fullStr | Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study |
title_full_unstemmed | Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study |
title_short | Exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study |
title_sort | exploring the extent of digital food and beverage related content associated with a family-friendly event: a case study |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8011127/ https://www.ncbi.nlm.nih.gov/pubmed/33785003 http://dx.doi.org/10.1186/s12889-021-10716-w |
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